I'm a color-controlled, appearance-oriented, play-loving baker, how can I be satisfied with one button? So today I tried hand-made, bread maker-baked cranberry thousand-layer bread again, the result is really good! You can tear the bread by hand, and the sour-sweet cranberry cranberry from time to time brings people constant surprises and expectations! ...

2023-10-29

Classic Cantonese honeycomb forks, breakfast with a glass of milk, some fruit, ensures a full day of spirit ~ mood is as sweet as honeycomb ~ self-made honeycomb forks filling, delicious and healthy if there is excess can be put in the freezer to preserve fresh, extract natural defrost can continue to use, it is recommended to use within a week, not to lose taste, affect taste ~...

2023-10-29

Making black sesame nuts: cook with fine sugar and water over a small fire, stirring and boiling until the sugar is comp...

2023-10-29

I prefer to eat toast in the bread, toast seems simple, but you can arbitrarily combine the ingredients and the mold varies infinitely.This time I mixed the pumpkin with the flour and made a two-tone toast, which was baked in the middle of the toast, which was very beautiful and tasted great!...

2023-10-29

Or the hot recipe of the goddess of freedom, which is very soft, and it's still soft when it's cold.When we were baking, the house was full of smoke, and we were so hungry that we couldn't wait to get out of the house.Well, it's better to eat it when it's cold.This recipe is really delicious, and it's basically the most popular dessert bread in my house. ...

2023-10-29

Do you dare to eat it? This picture has frightened a lot of my friends.In addition to making cakes, I also made four caterpillar cakes for my baby to take to school and share with his classmates, hoping not to scare the kids.After taking the picture, I felt like a snake, a little bit like God made me feel a little bit scary, but seeing the bread itself is not enough, after all, it is a sweet, soft bread, my baby is not afraid at all, loves not to let go of the drop in his hand, he thinks it is fun.Live, be more cre...

2023-10-29

Hass bread is a type of soft French bread, in which milk is used instead of water, and sugar and cream are added, so that it is sweet and firm to eat.This Hass bread is stuffed with yogurt and dried cranberries, and the surface is brushed with Mexican sauce and almond powder, so it's extra delicious.In addition to the refrigerated liquid, the milk-based filling, the Mexican sauce, and the recipe. ...

2023-10-29

We make the apple pie first, and then we peel the apple into small pieces.
Put it in a pot, heat it up and add fine ...

2023-10-29

This bread tastes very good, it's a bit like a cake, it's square from Tracy's color, it's very easy to make, and it's best to use a special tool: a knife, if you don't have a knife, cut it with a knife, but it's very troublesome....

2023-10-29

This recipe is not suitable for making toast with a lid and a small meal package, please refer to the instructions for a small tip!!! When making it, it is advisable to choose fully ripe bananas, otherwise it will affect the flavor of the bread....

2023-10-29

I was going to make a good loaf of bread, but then something happened and I had a leavened loaf of bread.A lot of people say they don't have time to make bread, it does take time to make bread, but if you really want to eat it, there's no way to do it....

2023-10-29

All materials are backed up.
After 20 minutes, add the butter to the dough and continue to knead until the expansion...

2023-10-29