The daughter of a classmate wanted to eat the cake made by the monkey, but the monkey forgot to buy the light cream in advance, so he thought of making some cranberry cookies to persuade her.When I was preparing the ingredients, I found that the cranberries were gone... so I replaced them with dried dates from the fridge.But I found that the red date cookies have a magical taste of a mixture of Chinese and Western! Very good to eat! Really, believe me... although this recipe is not very reliable.But the white mouse...

2023-10-29

Finger biscuits are easy to make and suitable for small children to eat - mothers at home can also make them for their children to eat - with a little chocolate flavor, it's great to eat....

2023-10-29

Add almond flour to make this cookie more crunchy. ...

2023-10-29

It's easy to make a healthy, delicious snack out of a hand-held oven!...

2023-10-29

I've made several of these cookies, and I can't resist the temptation to have less oil and less sugar.In addition to the recent heat of touching the navel, high-energy food is basically fasting, barely able to reach me, I'm afraid that a little more food is not enough, good for you.Make this cookie before baking with a stick poked a small hole, after baking well, string it up like a necklace, curiously looking at this necklace, breaking one by one, someone is sure to approve your food, the nature of happiness is mi...

2023-10-29

Cranberry biscuits - a biscuit that is very suitable for beginners to bake, without the need to apply butter, without the need to squeeze the flower shape, just simple steps, it can be easily completed. ...

2023-10-29

A woman's cake made with sesame oil...

2023-10-29

I've always loved cranberry cookies, and I've made them a few times, and they've all been shared.It's very simple, and friends who like it can try it at home. ...

2023-10-29

Teacher Meng's 100 biscuits rarely make biscuits, more sugar and more oil.Nutritionists always advise people to eat less of these foods.Honey germ crisp, flour and oil 1:1, oil more crisp, is a popular appetite.If you follow the advice of experts, don't eat cookies like this.However, the temptation of the embryo.It's a pity that we don't do the corresponding snacks with the ready-made material in our hands.Just a little bit, just a little bit, just a little bit, just a little bit...Reduce the amount by half, don't ...

2023-10-29

Because of the addition of cashew powder, it has a more nutty flavor than ordinary butter biscuits.The material used is of a very high specification.In fact, the ingredients play a big role in whether the biscuits are good to eat or not.One or two of those cookies in the supermarket, I wonder what kind of ingredients they use.Why don't you buy some good ingredients and make your own biscuits for your family without additives? ...

2023-10-29

Dried cranberries are rich in vitamin C, which makes the skin beautiful and healthy, with low-fat flour as the main ingredient, and cranberries, milk and eggs are mixed together, and the aroma is abundant. ...

2023-10-29

It's simple, even a beginner can definitely succeed in baking.If there's a vanilla pod, it's going to be delicious, and the Viennese biscuits can be stuffed with chocolate in the middle, with a faint chocolate flavor, and the taste is great, and a bite to eat while watching TV is a pleasure. ...

2023-10-29