Mix all the powdered material in the dough, dig a hole in the flour pile, and pour into all the liquid material, without...

2023-10-29

Vienna bread and Vienna sandwiches breakfast, has always bothered me the problem of Vienna bread recipe comes from Sakamoto Rika ingredient ratio has made many replacement sandwiches, breakfast both in restaurants and at home, is more popular bread, vegetables, eggs, bacon, ham, salad dressing... a simple bread so rich, to make breakfast is more suitable than bread source: in 1840, the Austrian ambassador to Paris from Vienna, because he ate a low-quality bread at a reasonable price, he bought it from Hungary to ma...

2023-10-29

The soup is made by adding 100 grams of water to a pan, mixing it with 20 grams of bread flour, and heating it on a smal...

2023-10-29

Now with the cooking machine and the dough, we've gradually figured out how to get the dough out in basically 30 minutes, which is half the time it takes to get the dough out of the dough.The finished silk is very good, especially soft and fragrant....

2023-10-29

The aroma of cinnamon, the sweetness of chocolate and the bitterness of coffee, combined with the strong aroma of cinnamon, form a unique flavor, the strong flavor makes you want to drink... ...

2023-10-29

This is your mother's recipe for toast, but I don't want to eat toast, so I made bread, haha~)...

2023-10-29

Banana chocolate bread, a mixture of bananas and chocolate, soft and sweet, loved by all the family, young and old....

2023-10-29

I'm ashamed to say that my baking utensils are relatively complete, but I've done very little in the last two years, when I didn't do much baking because of my young children and all sorts of reasons.Now that the kids are older, they can help with the little things, and I can take some time off to learn how to bake.The first toast I made didn't ferment well, the second toast collapsed, the third was over-fermented... this one was supposed to be the sixth, relatively good, but the organization wasn't good.I'm going ...

2023-10-29

A loaf of bread is faster and better to eat than a loaf of bread (thanks to the sharing of the Chestnut family), it can be used as a snack or snack for breakfast, it is crispy and soft when freshly baked, it will become a little tough and chewy after a while, with cheese powder it will have a faint pizza taste, you can dip your favorite sauce, such as salad tomato sauce etc. ...

2023-10-29

The most basic white sauce, in fact, the recipe is very simple, but it's easy to eat, whether it's eaten directly or made into a sandwich or with jam and milk, it's a good choice oh~ no fruit bread and preparation of bread is so complicated, it's not as strict on baking conditions, it tastes as good!...

2023-10-29

The finished silk is very good, especially soft and fragrant....

2023-10-29

This milk-scented bread is delicious, snow-white, soft-tasting, and satisfies all my love for bread, haha....

2023-10-29