The bean sand is rolled up, wrapped in paper, and it's more beautiful, and it's more soft when it's baked. ...

2023-10-29

Ingredients: flour, sugar, yeast, eggs, milk, butter, me (the eggs are forgotten)
Put all the ingredients except but...

2023-10-29

All materials except butter are placed in the container in the order of liquid and solid.
Start a kneading process, ...

2023-10-29

Shred the walnuts, boil the raisins (or the rum) until the soft, dried water is ready.
The dough is kneaded with oil...

2023-10-29

After mixing A (high starch powder 200 grams, low starch flour 40 grams, milk powder 5 grams, sugar 18 grams, salt 3 gra...

2023-10-29

All the ingredients, except the butter, are mixed together into a dough, and after 15 minutes it is put into the butter,...

2023-10-29

Put all the ingredients into the bread maker in the order of liquid to powder, and start the standard bread with one cli...

2023-10-29

Newcomers are just messing around.I want to do a lot, but I'm afraid I won't be able to finish, so let's do something together, the public is new to psychology, right? So follow me and let's play!...

2023-10-29

The square is a toast group work arranged by Kim Dawan in the early days, this toast square that once flourished on the web must have its reason, to become a classic must have a classic reason.I don't know why it's called Hong Kong toast, but I can responsibly say that this bread is really, really good, and it's really, really rare. ...

2023-10-29

Water, eggs, corn oil, red sugar and table salt are placed in the bread maker's bucket.
Add flour, milk powder and y...

2023-10-29

In fact, bread has always been my weakness, because there is no patience such as glove membrane, this time it is after a second bread maker kneading process, finally a complete glove membrane appears, the taste is also more delicate, in winter it can be fermented for a long time, and the water absorption of each flour is different, so when considering each square, you can properly add water and water, see if the flour is sticky. ...

2023-10-29

In fact, there are two of these posts, one is a cherry blossom bread, one is this post, because at that time I made a milk, one without milk, the baby likes this type of milk, feels more soft, in winter it can ferment for a long time, and the water absorption of each powder is different, so when considering each square, you can properly add water and water, see if the powder is sticky, do not add all the water at once,...

2023-10-29