I've posted a lot of breakfast recipes, and I've had a few friends who love bread as much as I do ask me to recommend a breakfast bread that's good to make, good to eat, and nutritious.The best thing to think about is this tuna bread, a soft bread covered with fragrant sesame seeds, sweet corn with salty tuna meat, rich in flavor and layered, low in fat, low in calories and rich in high-quality protein suitable for the whole family, busy working people can also have a cup of milk and a bread to meet your nutritiona...

2023-10-29

The three ingredients of the yeast head can be easily mixed evenly, fermented at room temperature for one hour, refriger...

2023-10-29

A basic toast with a simple, sweet taste, which takes some time to make, but the result is always delightful.Enjoy the weekend afternoon with the whole family!...

2023-10-29

Have you had breakfast? If you're in a bad mood, eat the best bread by hand, eat it by hand, eat it by hand, eat it by hand, eat it by hand, eat it by hand, eat it by hand ...

2023-10-29

Dough is made according to the general process.
Add flavoring and other ingredients.
Rub the muscles and add but...

2023-10-29

The old face of Ruben, given by Master Lin.
Filtering whole wheat flour
A mixture of whole wheat flour, rye flou...

2023-10-29

My son loves to eat bread, he buys it almost every day, he always thinks that the ingredients are unsafe, he makes it himself, it's clean and practical, my son is old, we can do it together, it's good...

2023-10-29

Weigh all the ingredients well, pour the milk into the barrel, then add the other ingredients in turn, except for the bu...

2023-10-29

Whole wheat rolls, the farmer's flour I use, the wheat spices are pure, thick, and cute, and I give them to my son's friends.The prize oven of the gastronomic competition, opened today, submit your work! Recently there have been more consulting bread lessons, the new lesson schedule is being adjusted, please look forward!...

2023-10-29

The yeast is dissolved in water and left to stand for 5 minutes.
High-fiber flour and low-fiber flour are mixed and ...

2023-10-29

Valentine's Day work, three-color flower bread.Whether it's Valentine's Day or any other big or small festival, bread as the main product of the baking class is dull, simple and low-key.Everyone thinks of gorgeous cakes, colorful macaroons, and sweet chocolate.Bread seems to have been forgotten by many.I'd like to make a beautiful, or a little bright, bread that attracts people first by its color, and then by its taste.So we have this three-color flower bread.Red and green use red curry powder and matcha powder res...

2023-10-29

The temperature makes the cake less and less frequent, so the amount of bread and biscuits on the table starts to go up.Today's bread is called "Danish Red Bean One".The first time I saw this bread, I really liked it, it has a hard shape, it is rich in content, it is suitable for eating in the hand, the square comes from the classic bread of the hand-touch baking table, the practice is slightly changed, without using the direct method in the book, but using the old-fashioned bread method to operate. ...

2023-10-29