The figs, which I used to buy only in the supermarket, are dried, have a hard shell, and are sweet and sticky inside.But in the last two years, I accidentally found fresh figs on the fruit stand, and from being curious at first, it's now one of my favorite fruits, and it tastes completely different from dried figs, it's soft, and it's just sweet.This time I bought a lot of it, and I baked a tower for afternoon tea, and it tasted pretty good, but I only used two figs, and I made a total of a six-inch big one, six of...

2023-10-29

Do you remember when you ate the year-old teacher's fragrant little round cake? While my friends were making egg yolk, I couldn't help but want to eat fragrant little round cake, make a little change and combine the two, I didn't expect the effect to be strange, oh come and try it!...

2023-10-29

The cake is an eight-inch square.It's a square, and there's some recipes in it. ...

2023-10-29

Tomorrow I'm going to cook with my friends, and I'm going to make some dessert for everyone to share!...

2023-10-29

This cheesecake is one of my must-have desserts whenever it's strawberry season or when I have strawberries that are about to rot.On the basis of a soft, raw, light cheese cake, with the addition of juicy strawberries and aromatic fermented milk, each bite can also taste the tiny strawberry flesh, you must not miss the sour-sweet flavor.The recipe makes a round cake with a diameter of 18 cm/7 inches/5.4 inches. ...

2023-10-29

At room temperature, softened cream cheese is placed in a pan, softened, and mixed with white sugar.
The scattered w...

2023-10-29

6 inches of cake...

2023-10-29

The cookie is a very tempting little heart, in addition to being circled with a flower mouth, it can also be made into a round or triangular shape.It's very simple to make, it's very warm and friendly to give to family and friends, but lately I seem to be very lazy, very lazy, so lazy that my good friends praise my snacks in my ear so good that they pretend not to hear, not to hear...This cookie is delicious, the milky cabbage, the fragrant almonds and the sour cranberries, really a double enjoyment of sight and ta...

2023-10-29

Butter is softened at room temperature, added to fine sugar, added to sugar powder and continued to be added.
The co...

2023-10-29

I think it's hard to squeeze out the flour, I think it's hard to squeeze out the butter, I think it's hard to squeeze out the flour, I think it's hard to squeeze out the flour, I think it's hard to squeeze out the flour, I think it's hard to squeeze out the flour....

2023-10-29

Mix all the ingredients, knead into a dough, wake up for half an hour
It is made into a rectangular dough 5 mm thick...

2023-10-29

The new purchase of a three-powered Romeo flower mouth, which is much larger than the usual flower mouth, and is handmade, so the flower mouth is a bit unbalanced, the biscuits squeezed out are one side bigger and one side smaller, not very easy to operate, when squeezing it requires manual balance correction to squeeze out such large circular biscuits.This time I've reduced the sugar by 10 grams, but it's still a little sweet, and next time I'll reduce it by 5 grams.Baking: BEO 45R oven 170 degrees, 160 degrees, m...

2023-10-29