Six-inch cheesecake, my husband and my friends say it's really good, and if you want to make a cheesecake, all you have to do is remove the chocolate from the ingredients....

2023-10-29

Melt the white sugar in a non-sticky pot at a low temperature so that it does not boil, and then lower the temperature w...

2023-10-29

Middle layer, 185 degrees, about 15 minutes....

2023-10-29

The first time I made a cheesecake was also the first time I published a recipe, this square was taken while reading a book in a bookstore, sorry I forgot the name of the book and the author, it looks like it was made by a Korean.It's very simple to make, and it's not easy to fail, and I've made a little change myself, and I've added durian powder to make it taste like durian, and if you're not used to it, you don't have to add it. ...

2023-10-29

It's the first time I've made it, I've recorded the process, I hope everyone can learn! Here are some must-see tips, if you don't understand after seeing it, you can ask me, as long as I know, I will answer.▼tips: Uniform answers to the questions of the following bean friends: 1.First you make sure your cake is baked long enough that there's no liquid leaking out, and that's it.This cake is supposed to taste moist and thick, not dry.And then there's the fact that freshly baked cakes can shake, which is normal, like...

2023-10-29

Cut small pieces of butter to soften at room temperature, add fine sugar and beat them until they are fluffy and light i...

2023-10-29

All materials in the main ingredient, except edible oils, are placed in the container in the order of liquid to powder.<...

2023-10-29

200 grams of flour
Low flour 50 grams
125 grams of milk
In addition to the butter, add the butter to the dou...

2023-10-29

Super soft toast, make a sandwich, thick toast, and eat it dry! I highly recommend it!...

2023-10-29

This onion bread cake is simple to make, there is no need to make up, the smell of onions comes when baking, although it looks like the appearance of the cake, but the taste is the same as the bread, plus the mixed smell of onions and sesame, I recommend that everyone who is interested must try it, you will never regret it...

2023-10-29

The soft, soft castor sauce is actually the kind of sauce that's in the cashews, and it's very good to eat.The main ingredient is to make cardboard.Ingredients are the raw materials used to make bread.One dough is 36 to 45 grams, which makes 5 to 6 doughnuts. ...

2023-10-29

The dough is mixed evenly, kneaded into a smooth dough, covered with a thin film, and left to ferment at room temperatur...

2023-10-29