Christmas is coming, tonight is Christmas Eve, my son's English class is going to open an English steak, what kind of gift to prepare for him, no doubt Christmas gingerbread is the most popular gift! Gingerbread impression should be a round cake, well, today we make a big round gingerbread, for those who do not have a gingerbread mold and want to make gingerbread!...

2023-10-29

Looking back to 2014, there have been laughter and tears in the past 2013, but there has always been a warm feeling in my heart, I have also grown up under this big tree in the sky, in this new year, I wish all the brothers and sisters in the sky a happy new year, family prosperity!...

2023-10-29

Butter softening at room temperature
Add fine sugar to butter.
Use an egg beater to beat the butter until it tur...

2023-10-29

In fact, it's called Sikkim.I've done it a few times, but it's been a long time.It looks like it's all low-fat flour.And this Japanese master is a mixture of bread flour and low-fat flour.If you don't have a low-strength powder in your hand, it's easier to use a medium-strength powder directly.In the past, it was cut in a circle with a diameter of about 4.5 centimeters.This time, the intention is to follow the original size and cut a large circle with a diameter of about 6 centimeters.But there are no models of thi...

2023-10-29

The addition of different dried fruits on the basis of the original spices can result in several different flavors of spices.It's like you've got a cranberry sauce.I've forgotten the taste of it, and now I'm going to try the Japanese master's.In fact, the most attractive is the cranberry that sparkles like a ruby.Is the cranberry tea cake the most classic?...

2023-10-29

Are frozen pumpkins raw or cooked? Look at that picture, it's kind of like the color of cooked pumpkins.Microwave defrosted into a sieve.The problem is here again.Pumpkins contain moisture, don't you need to reduce the amount of milk in the soup accordingly? However, looking at the pumpkin paste in the picture, it doesn't seem to have much moisture.All right, evaporate as much water as you can from the pumpkin paste, and then use the same amount of milk as the original.It looks like it's a little bit more moist, th...

2023-10-29

Every time the cream cheese is made into a heavy cheese cake, it's delicious, this time I searched for a recipe, try the biscuits, they taste super strong. ...

2023-10-29

This is a light cream recipe that I used to use, and I changed the recipe a little bit, and I added cocoa powder, and it turned into this light cream cocoa cookie, which tastes and tastes great. ...

2023-10-29

Put the butter at room temperature and soften it.
Sugar powder and an egg.
Screen the sugar powder.
Low powd...

2023-10-29

In order for the finished product to have a uniform color and take full advantage of the almond aroma, it is important to set the oven temperature at 160 degrees.In addition, in order for the flour and protein to be fully combined, it is important to allow the tile dough to settle properly.Through such a process, it is possible to produce tiles with a smooth surface and full of luster. ...

2023-10-29

Hot pot of butter
The butter cooler cools down.
Spread the butter into feathers, add the egg juice, and spread i...

2023-10-29

I made it according to your recipe....

2023-10-29