The head of the cream pumpkin is small, somewhat shaped like a pumpkin, the skin is smooth, and it is light orange-yellow.When cooked, it's sweet, buttery and sticky, and it's very tasty.Due to the large amount of pumpkin paste added to the cake, the finished product is very wet when baked.Even without the syrup, it's quite soft to eat. Oh, the pumpkin paste itself is golden, and the pound cake made from it is golden yellow, and it's bright! The sweetness of the pumpkin mixed with the smell of eggs and butter, plus...

2023-10-29

The way to bake this issue is to bake a cake, and I'm here to have fun.I haven't made a cake in a while, I have a new baby at home, I'm too busy.Seeing the activity makes me want to eat cake.The foundation cake, the yogurt foundation cake that I made today, is the foundation of the foundation.It's very soft on its own, and it's even softer with yogurt.I'm a little lazy today, I didn't use an oven, I mainly used to bake yogurt cake in the oven, so today I used to bake this cake in the oven, the recipe doesn't change...

2023-10-29

Eggs, honey, sponge, white sugar, and low-fat flour are ready.
Put the eggs in a clean, oil-free bowl with honey and...

2023-10-29

The faint scent of roses haunts my mouth, giving me a different feeling... ...

2023-10-29

Up to eight layers of cake, layers that explode your taste buds. ...

2023-10-29

It has a fluffy texture, a high moisture content, a light taste and a soft, moist taste, and has always been a favorite of the family.Today, we made two Chihuahua cakes in a row, all of which taste even better because they are made with milk. ...

2023-10-29

I made this cake with ninety-three non-GMO corn oil, it didn't taste so good, I also reduced the amount of sugar accordingly, I made this cake earlier, and I added a glass of milk.If you don't have an oven at home, you can make a cake with an electric rice cooker. ...

2023-10-29

This is the first time I've made a sponge cake with a rice cooker, and I made it... ...

2023-10-29

Choose a thoroughly cooked banana, put it in a bowl, press it into clay, add egg yolk oil, mix the milk and sugar evenly...

2023-10-29

I bought a few bananas the other day and forgot to eat them, but when I was about to eat them, the skin had turned black, and I thought it would be a pity to throw them away, so I made this cake. ...

2023-10-29

The other day I made a sponge cake with an electric rice cooker, my two hungry wolves thought it was very soft and fragrant, and the next day I had to make it again, this time I had to make a grapefruit sponge cake, look at the picture... ...

2023-10-29

My family is very fond of durian, and if you buy more in the summer, you can't finish it, you can make thousands of layers, it's better to eat it frozen....

2023-10-29