- Ordinary flour for a successful date cake
My mother said that low-flour, high-flour is too expensive, not to mention the family flour, so I found a recipe, combined with my own taste, to make this date cake, to be honest, it's really not difficult...
2023-10-29
- Yellow peach cheese pie
Cut the butter into small pieces and don't soften it.
Pour the flour and salt into the sieve, stirring slightly with...2023-10-29
- What is the name of the city?
Tiramisu without rum or coffee.Do the finger biscuits first....
2023-10-29
- Six small apple pies
First, 40 g of butter and 15 g of sugar powder are softened, sifted into 120 g of low-fat flour, then 40 g of milk is ad...
2023-10-29
- The Tea Theatre
Cinnamon juice can be made a day in advance, a cinnamon is cut, the seeds are scraped, along with the cinnamon pods are ...
2023-10-29
- The bubble
Put the salt in the pot and boil it over medium heat until it boils, stirring in the middle so that the water mixes as m...
2023-10-29
- Miniature tower of the walnut
The tower is one of the favorite desserts of many people, meaning a pie with the filling exposed, the tower and the cake are both spellings of the English tart, geographically different, and the words used are also different There's a lot of moulds in the house, but my husband always comes with dessert, he doesn't touch it, what he does, it's all mine, I can't finish the big one, I come with the small one, although it's a little smaller, even if it's a tower.I'd like to share it with you as long as it tastes good.T...
2023-10-29
- Tea muffins are bigger than sponge cakes
This is a recipe that I made myself, and I tried it many times, and I finally found the right ratio.It's better to have some decorations on the top than a professional cake shop.This square is the volume of 12 cups of membrane cookware....
2023-10-29
- Golden orange pound cake - the egg-split method achieves a higher texture
The pound cake has been made several times since the winter, with dried fruit, raw banana, and golden orange.I've made it a few times, the smell is in my mouth, the sweetness of the orange is rich, it's more than the taste and aroma of any fruit, it's my love... unlike before, this time I used the egg-splitting method, the taste and texture have a leap-forward improvement, more delicate, light, dense, lovely and endlessly delicious....
2023-10-29
- Five times the thickness of dark chocolate cake
The digestible cake layer can also be converted into a chocolate crispy base: 100 g chocolate, 100 g crispy. ...
2023-10-29
- Pineapple pie
Now the pineapple is no worse than the pineapple, it's not sour, and it's sweet enough to make a pineapple pie....
2023-10-29
- The Magic Muffin
This is a magical change from a baking attempt, purple potatoes are grown at home, I always want to do something special with it, I've made cream red date purple potato paste, I've made tai chi purple potato paste, they all taste pretty good.So I tried to add purple potatoes to the baking, and I got this magical muffin that I couldn't have imagined. ...
2023-10-29