It's not hard to talk about checkered cookies, it's just a mixture of two colors of dough.It's just that each one is baked into the same thickness and size of dough, covered, then refrigerated, then sliced, then stacked, then frozen, and then sliced again.After a cookie tastes good, you'll want to do whatever you can to make it taste better.For example, the combination of raw flavor and cocoa flavor, or the substitution of tea. Coffee. Strawberry powder and other flavors.Don't tell me that colorful food is always p...

2023-10-29

I made this cookie once last year, but I don't know why, I don't like the taste of it, I made it again this year at the suggestion of a friend, it tastes very different, and it tastes very good. ...

2023-10-29

In cookies, I feel like there's an underlying rule that if you look good, you don't have to eat good, and if you eat good, you don't have to look good.I think this cookie should break that rule, it's both colorful and flavorful.The double combination of jam and peanut butter, plus a little cake of gingerbread, is called a never, in your usual saying, good to eat without a friend .In general, jam is higher in sweetness, so the sugar content is relatively low, and it is well balanced with jam.There's also the taste ...

2023-10-29

Preparation of food.
Butter melted at room temperature, sliced.
Add the sugar powder several times and spread it...

2023-10-29

Because of the addition of cashew powder, it has a more nutty flavor than ordinary butter biscuits.The material used is of a very high specification.In fact, the ingredients play a big role in whether the biscuits are good to eat or not.One or two of those cookies in the supermarket, I wonder what kind of ingredients they use.Why don't you buy some good ingredients and make your own biscuits for your family without additives? ...

2023-10-29

The butter is softened at room temperature, the whole wheat flour, the dry yeast, the sugar, the salt, the baking soda, ...

2023-10-29

High flour, salt, baking powder, sugar powder mixed with sieve.
Add butter and grind into coarse grains.
Add the...

2023-10-29

The milk powder is mixed with a little water to make about 50 ml of liquid, mixed evenly with eggs and white sugar.
...

2023-10-29

Walnut chopped spare.
After the unsalted cream is softened at room temperature, the softness is restored, and the fi...

2023-10-29

Melting at room temperature
Add sugar powder and stir in a blender
Strain the bottom, add the butter, add the eg...

2023-10-29

Flour 120 grams of wheat flour 25 grams of wheat butter 100 grams of wheat butter 1 teaspoon of sugar 60 grams of wheat ...

2023-10-29

Mix all the raw materials... make a living dough and let it sit for half an hour...
Cut the dough into 0.5 cm slices...

2023-10-29