Light cheese cake

If you're alone on your birthday, make a cheesecake to celebrate your birthday....

2023-10-29

Banana and mango biscuits

As a handicapped person, I can only envy the beauty of the cakes of the great gods.It doesn't smear, it doesn't peel, it doesn't even peel the cream, it just throws it away, it just puts the cream on the cake for a while.It's getting cold, and I'm trying to get a few bottles of soft cream, but it's a long way to go.Compared to cream cake, mousse cake is much simpler, almost suitable for all seasons of the year, it is easier for beginners, tired of the surface, a little more decoration immediately grows tall, such a...

2023-10-29

Chocolate cheese.

Prepare the required materials.
First of all, make the chocolate peel.
After the butter is softened, fine sugar ...

2023-10-29

The little bear.

The inside is soft, but the outside is tough to chew.And the more you chew, the smell of baked flour spreads through your mouth by chewing it thoroughly.The baking machine is very economical, the berries are simple to make, the dark chocolate and the pink chocolate with strawberry flavor are painted on the face, and the super cute little bear berries are born. ...

2023-10-29

Two eggs and six inches of spotted chickpeas

It's a combination of two squares.It's soft and beautiful.It is characterized by the fact that the egg yolk is mixed directly with an electric egg beater, it is not afraid and does not rise, and it is not the same as the usual do-it-yourself.In addition to the low flour, a portion of cornstarch is used, and the finished product is fluffy like a cloud.It only takes two eggs, and a typical six-inch round can be molded.Of course, the eggs are too small. ...

2023-10-29

Onion and sesame seeds

Sweet stew is eaten more, and sometimes you have to change the taste, to get a salty stew, originally from the salty stew and sweet stew of the small island of Hokkaido, slightly changed, because the mold is also different.I used white sesame seeds, but I have a lot of my mother's own non-polluting black sesame seeds, of course I'll put black sesame seeds.It's all sesame oil, no corn oil, I don't want too much sesame oil to taste too strong, just a little. ...

2023-10-29

A simple and easy-to-make eggnog

The children love to eat egg yolk, and recently they found this simple, easy-to-make, healthy and delicious recipe in their mom's breakfast, and they shared it with everyone. ...

2023-10-29

Italian cream cake rolls

The body of the cake, the protein, and the egg yolk are mixed evenly, then poured into a pan with oil paper, and baked i...

2023-10-29

Classic white toast

The dough is mixed with materials other than butter until the surface is slightly smooth.
Then we take a piece of do...

2023-10-29

How to make the coffee wine that Tiramisu makes with your fingers

Tiramisu was the first impressive name I came across.I didn't eat a lot of different flavors of cakes, I didn't eat a lot of special kinds of mousse, I didn't have a special taste, I didn't even know that there was a dessert called mousse-_-#, but I forgot where the name came from, but I remembered her only once, and I thought it was a delicious dessert.Later, I had the opportunity to go south and north, go to various cake shops, and also taste many versions of tiramisu, and finally play baking to understand the pe...

2023-10-29

Chocolate crackers

Butter and dark chocolate cut into small pieces and put in a bowl.
Heat and stir continuously until the butter and c...

2023-10-29

The Macarons

I've tried and tried, I've tried and tried, I've tried and tried, I've tried and tried, I've tried and tried, I've tried and tried. ...

2023-10-29


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