Waterproofing of butter
Add white sugar to the egg yolk
Stir evenly
Put it in coconut milk powder.
Mix e...

2023-10-29

Yesterday I saw an event where bread recipes were uploaded for free.This square is referenced in a book, but the usage and operating details are not entirely according to the book, because the individual details written in the book do not claim to be detailed.It makes me a little excited, a little soft.It's not like some of the bread I've made before, the skin is hard after it's cold.There was butter in the top of the book, so I took it off and replaced it with pork fat. ...

2023-10-29

It's New Year's Eve, make a mascot bag and get a good colored head. Materials: Dough: 250g high-fiber flour, 50g egg yolk, 50g fine sugar, 3g salt, 3g yeast, 115g milk, 25g butter Fillings: beans, fillings in moderation Surface decoration: egg yolk in moderation, white sesame in moderation...

2023-10-29

My husband missed the bread stick for a long time, and this time he finally made it for him, and last night when he was asleep, he reminded me not to forget to prepare it for him to take to the company to eat...Ingredients: 250g high starch flour, 50g egg yolk, 50g refined sugar, 3g salt, 3g yeast, 115g milk, 25g butter and 30g black and white sesame...

2023-10-29

Walnuts are known in the country as the treasures of longevity, and peanuts are also known as the fruits of longevity, both of which have outstanding brain health effects and rich nutritional value, especially for high school students with the strongest mental work, brain replenishment is the most suitable. ...

2023-10-29

It's basically a recipe of love and freedom, I used half the amount, slightly modified, this recipe has been sought after by many friends who love to make bread, it really has a high success rate, I replaced the water and milk powder in the ingredients of the recipe, directly with fresh milk instead, I recommend that regardless of the yeast or the ingredients, the liquid should be added slowly, because the flour absorbs water differently. ...

2023-10-29

Mix 10 g of high powder and 50 g of water evenly, and heat the microwave intermittently for about 60 seconds until the m...

2023-10-29

European bread gives me the impression of being hard, healthy, low in oil, low in sugar, solid in taste, simple in material, and more demanding in baking technology.Asians who are accustomed to eating high-sugar, high-fat soft dessert bread have another process for accepting this bread.The new concept of the Soft Europe Package has accelerated this process.Soft European bread has the appearance of European bread, the appearance is simple and rough, the inside is soft and elastic, good moisture retention, fermented ...

2023-10-29

Honey is considered to be as important as air as the sacred beauty, honey is rich in a variety of bioactive substances, ...

2023-10-29

A bag of potatoes and onions, a piece of bread with a savory flavor, during the baking process, the room is filled with fragrance, which is pleasing to the eye. ...

2023-10-29

First, a moderate amount of pumpkin is steamed, 100 g is dried, and other ingredients other than butter and cinnamon are...

2023-10-29

The frozen fresh cream is thawed at room temperature, and all the ingredients except the dried yeast and cranberry are p...

2023-10-29