The cake.

My friend is going to be a mom, so we're going to have a baby shower party for her.Everyone brought a dish, and of course I had a cake, because everyone liked to eat it, and it seems that my cake is still popular.This time we used ordinary Korean flour, which absorbs more water, so the liquid was also adjusted. ...

2023-10-29

Scented bread

This is the second time I've made bread, mainly to consume cream....

2023-10-29

Baking machine makes yogurt eggs simple bread

Previously, bread made with a baking machine was almost the same as cake, but this time it should be different....

2023-10-29

Flower bread

Recommended reasons: beautiful shape, pleasant color, pleasant taste, softness, and sweetness. ...

2023-10-29

Cheese and pony bread

Mix all A ingredients and stir evenly into a dough
Covered with a layer of preservative film, refrigerated for 22 ho...

2023-10-29

Rabbit bread - what's going on?

When I saw the rabbit bread pattern in the evening, I was instantly stunned.I'm the kind of person who can't sleep if I don't work, I start at 11 o'clock in the evening, after fermenting, waking up, shaping, fermenting, baking, it's almost 3 o'clock in the morning.I get up in the morning and melt the chocolate and paint with my teeth.The more dissatisfied I was, the more I felt like I was doing something in a hurry, the rabbit's face got bigger, the ears got shorter, the rabbit's mouth didn't show, the whole thing ...

2023-10-29

A bag of beans like flowers

Except for the butter, all the ingredients are put in the bread maker, the liquid is put in first.
Soften the butter...

2023-10-29

Onion and sausage

Built-in 4 tube uniform heat pump Easy to clean and oil-free inner lining is more convenient to clean after use, the bui...

2023-10-29

Milk and coconut bread

250 g of flour + 2 g of salt + 4 g of yeast + 110 g of milk + 40 g of sugar + 1 egg put in a container and bake for 20 m...

2023-10-29

Improved thin-skinned version of the whole wheat toast maker

The bread machine is very convenient, but it's not organized enough, it's a tough problem, and after a while of tinkering, we finally found a better solution.The main three improvements are: 1. suspend the process before the last fermentation, manually mold, 2. wrap the inner barrel in tin paper, so that the skin is thin, 3. bake well and dry, wrap it in a preservative bag for one night, so that the skin is soft. ...

2023-10-29

Bread from a bakery

Put the bread in the mixer and put the eggs in.
Three tablespoons of white sugar.
Two tablespoons of oil
The...

2023-10-29

Bag of corn ham

Sweet corn ham bags are arguably one of the most common salty breads in major bakeries.Sometimes I don't eat breakfast or lunch, and a bag of corn ham is almost enough to fill my stomach.This bread is very tasty, and the fillings are free to play according to your preferences, such as peas, carrots or cheese sausages are all good choices.The recipe makes about six medium-sized loaves of bread. ...

2023-10-29


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