One of my favorite biscuits, delicious and soft, one that small children and the elderly can eat with confidence!...

2023-10-29

Eva's kids are going to take these cookies to kindergarten in the future, and they're not going to be cool, they're not going to be cool, they're not going to be popular....

2023-10-29

Reference: 32 pieces of hot summer, tired of eating sweet and sour biscuits, try this lemon biscuit~ crisp biscuits with a delicious lemon aroma, a bite, sour and sweet, and you can also eat a very chewy lemon crumb~ This is the second in a series of beginner biscuits introduced to babies, the procedure is very simple, no butter, just mix gently, babies must try it....

2023-10-29

This snack is simple to make at home, the ingredients are simple, the steps are simple, the appearance is also simple, the degree of simplicity is worthy of super two words As long as you're not a lazy, helpless person, just pick up the material and turn it over twice, and it's out of the oven, how, is it suitable for you?...

2023-10-29

Preparation of the above ingredients (sugar powder can be substituted for white sugar)
After the butter melts at roo...

2023-10-29

The material
Butter softened at room temperature, poured into white sugar, shipped
Pour into the eggs and stir e...

2023-10-29

Prepare the ingredients.
Eggs mixed with sugar powder.
Pour into vegetable oil and mix.
The baking soda and ...

2023-10-29

At Halloween, horror finger cookies are on the front page, and it's a happy, hard-working Christmas!...

2023-10-29

Red sugar and milk, cooked on a small fire
Add the softened butter.
Add the mixed low-powder and bubble powder a...

2023-10-29

Heat the milk, dissolve the butter, dissolve the soft cream at room temperature, put it in the hot milk, dissolve it wit...

2023-10-29

Butter softening at room temperature
Add sugar powder and spread until the color fades.
Butter and sugar powder ...

2023-10-29

Cranberry biscuits are a classic biscuit, and everyone who has eaten them has praised them, and they're very good for afternoon tea, but it's my first biscuit, and I always think it's too high in fat and sugar, but I have to make one of these classic biscuits. ...

2023-10-29