I've been wanting to make this toast for a long time, but I've always felt that mixing two colors of dough is a lot of trouble, so I got up early yesterday, mixed the dough, baked it in the afternoon, and it finally came out today.I've never made bread with cocoa powder, so I thought it would be enough to add a little bit, who knows, I added it three times to feel the color.The two doughs are divided into 12 small doughs, which is more difficult, but it's better to grow them, and the next time you do it, you can di...

2023-10-29

Middle: 350 grams of bread flour, 5 grams of dry yeast, 140 grams of milk, 75 grams of whole eggs
The yeast in the m...

2023-10-29

To solve the problem of expiring whole wheat flour, make all kinds of noodles and bread, this toast is low in oil but soft. ...

2023-10-29

It's been a long time since I've made heavy oil bread, but today this bread roll uses a lot of butter, and with the smell of coconut, it's not so good to eat.During the baking process, the house is filled with fragrance, and the whole hallway emits a sweet smell.Bring in the neighbors.If I hadn't worked so hard, I don't think there would have been any pictures left.But for a woman's lifetime of weight loss, it's okay to eat once in a while....But I can't...Whoa, whoa....

2023-10-29

The bread is made for a long time so that you can master the amount of ingredients needed, using a long fermentation method, the baked bread is very soft, the organization is very delicate, the sense of hierarchy is clear, when breakfast is no better. ...

2023-10-29

Walnuts are a nutritious fruit that protects the heart, has a high nutritional value, is good for the brain, improves memory, slows down aging and moisturizes the skin.Adding walnuts to bread both enriches the taste and adds nutrition, and it's great for breakfast. ...

2023-10-29

Are you tired of white toast, milk toast? Then hurry up and try this colorful vegetable toast.Added vegetables and tomatoes, not only enrich the nutrition, but also the taste and flavor are very distinctive. ...

2023-10-29

After baking, I often make bread cakes and so on, and occasionally I find that my mother likes to eat the bread I make.It's good to be able to do this, and I'm always happy to see my children go through it, and I'm always happy to see my children go through it, and I'm always happy to see my children go through it.Thank you doesn't have to be on your lips all the time, the little things in life, thinking about your parents all the time, everything will be fine.This bread is made with old dough, because of the time ...

2023-10-29

Since the CKTF-32GS 3.5 version of the electric oven came to my house, I haven't tried its fermentation function, so this time the last fermentation of this bread was chosen in the CKTF-32GS 3.5 version of the electric oven, the effect is really indescribable!...

2023-10-29

Baking is a lot of fun, especially making bread.When you play with the dough, you remember the joy of playing with the clay when you were a child..The clay can be in all shapes, the bread can be beautiful and multifaceted.. ...

2023-10-29

Bananas contain natural antibiotics that inhibit bacterial reproduction, increase lactobacilli in the large intestine, promote bowel movements, and help with faecal detoxification.Vitamin C in fruit and vegetable juices Vitamin B accelerates the regeneration of stem cells, thereby promoting the elimination of toxic metabolites from the body.Banana tastes sweet and cold, it can cleanse the intestines, promote stomach cramps, but it is not suitable for people with spleen leakage and body cold to eat raw bananas.For e...

2023-10-29

For those who love to eat and are afraid of being fat, whole wheat bread is the best choice. It's full of flavor, but it's not so easy to cook meat. Some time ago, I cooked a little coconut, and this afternoon I made a whole wheat coconut bread to relieve my appetite....

2023-10-29