DESSERTS 
BAKING 
MAIN DISHES 
SNACKS 
CHINESE FOOD 
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- Cake of the wind
After several attempts, I finally made a cake that didn't crack, didn't fall, didn't shrink!...
2023-10-29
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- Eight seconds to kill all the flavors on the street
It's delicious to eat in the winter, but now there are fewer and fewer stores that have it, so why don't we do it ourselves and have enough to eat!...
2023-10-29
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- The Macarons
Macaroni is a snack with a very high failure rate, its ingredients are simple, but each operation is not 100% successful, the taste of Macaroni is soft inside, the shell is thin and crisp, but one bite down, you will eat its sticky soft inside filling, the taste is very rich.(This is the amount of two servings)...
2023-10-29
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- The golden cake
Prepare all the necessary materials accurately by weighing and sifting the flour; boil the butter on a small fire and ex...
2023-10-29
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- It's really simple, the challenge is zero failures.
It's cold, and it's officially the season to make delicious snacks.The butter won't stick anymore. ...
2023-10-29
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- Chocolate cake
On November 10th, the day before Singles' Day, on my birthday, I had a preview of making a cake, and it seemed to be a success.Buy a box of cream and make it yourself!...
2023-10-29
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- Korean mashed potatoes QQ package
The material is ready.
Mix the cassava flour, butter, eggs, and milk together until smooth.
Mix with a moderate ...2023-10-29
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- Apple pie
Flour, sugar powder, sift into softened butter, grind into rice grains, add warm water three times, mix evenly, not exce...
2023-10-29
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- Coconut milk Swiss cake green tea rolls
Eggs at room temperature
The egg yolk and the white patch won't go away anytime soon.
1. Add oil and stir evenly...2023-10-29
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- Purple cheese cake
Name the 100 grams of biscuits.
Crushed in a cooking machine.
Add melted butter and stir.
Add the cookie cru...2023-10-29
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- Fresh meat mooncakes
As time went on, the price became more and more expensive, the quality gradually became more and more general, and I wanted to do it myself, to have enough to eat....
2023-10-29
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- Waffle-protein release
There are several ways to make waffles, and those who don't make protein want to try the flavor of the protein, this flavor of the protein is softer, but both have their own characteristics, it's worth doing, both are easy, my son liked the waffles the first time he saw them....
2023-10-29