"Cheesecake has always been my favorite, and this cheesecake is a little lighter than heavy cheese, a little thicker than light cheese, and it's super delicious." ...

2023-10-30

The midterms are coming up, and the exam season is coming up.Eat walnuts to replenish your brain in the tense and busy rhythm of studying, your mind is flexible, your grades are high! Eating walnuts alone is a bit monotonous, so it's nice! The point of the day is in the morning, a nutritious and delicious breakfast can provide enough energy for the candidates.Snow peak walnut cake, avoiding the heavy sugar and high fat recipe of traditional cakes, avoiding additional burden on the candidate's body.Add banana and pu...

2023-10-29

I've seen people use microwaves, but I think you're saying that even microwaves don't exist!...

2023-10-29

The cheese cake, which is quite popular online, is said to make people eat the screaming cake, just in time for the cow's birthday, you can finally try it once, the father says the taste is quite delicate, after baking it should be frozen for a night, carefully cut, really improvised, the cheese content of this cake is a bit high, but the cheese is a good thing, high in calcium, very suitable for the elderly and children!...

2023-10-29

"Looking back on 2013, I've never been busier at work, and it's brought me a lot of stress, and it's taken up a lot of my energy."There's less and less time for cooking, and less and less time for keeping a food blog.This weekend, I packed up my mood, I packed up my thoughts, and I made some delicious cakes, and Shuffle Cheese Cake is one of them, and I think it's one of the most delicious cakes.Sharing it with good friends, and when they taste the sweetness, it makes me feel so warm.Hopefully my 2014 will have mor...

2023-10-29

Put the raw materials in the bowl;
Grind into a smooth dough, cover with a preservative film, put in the refrigerato...

2023-10-29

The material
Protein, egg yolk separated
Egg yolk with sugar
Fuel and water after mixing evenly
Flour an...

2023-10-29

The butter is softened, added sugar, and fried.
It's fluffy, and the color fades.
Add the scrambled eggs, add th...

2023-10-29

Preparing the cake;
Cut out a spare piece;
Pumpkin peeled and cooked;
Add white sugar after sifting;
Add...

2023-10-29

The cheese is heated and homogenized.
Heating and melting of butter
In the cream cheese
Stir evenly
Spre...

2023-10-29

Prepare the necessary materials.
Put the cheese in the plate, then put the plate in the hot water pot.
Stir unti...

2023-10-29

The other day I made a cheese-free soufflé, a cheese cake that has always been my little bear's favorite, and how could I not try the soufflé with cheese?Shuffle with cheese is best made in the evening, and after it is done, it is stored in the refrigerator for a night and can be eaten the next day.It's very delicate, but I don't know if it's my taste buds, I think it tastes a lot like the cheesecake I used to make. ...

2023-10-29