Every time you weigh it, you have to wash the container, this time you have to wash it directly, not one by one!...

2023-10-29

It's basically a recipe of love and freedom, I used half the amount, slightly modified, this recipe has been sought after by many friends who love to make bread, it really has a high success rate, I replaced the water and milk powder in the ingredients of the recipe, directly with fresh milk instead, I recommend that regardless of the yeast or the ingredients, the liquid should be added slowly, because the flour absorbs water differently. ...

2023-10-29

Place the material in the container in the order of liquid and powder.
Set up with Adifa: stir the dough for 30 minu...

2023-10-29

(1) Pour the watermelon eggs into the barrel (2) then put the butter, salt and sugar (3) the high starch flour (4) the y...

2023-10-29

Water, eggs, oil, salt in the container.
Add high-quality flour and yeast in the middle
Stir in flakes with chop...

2023-10-29

This old-fashioned bread made with yeast hair is soft and delicate, with a good elastic effect.Immediately after baking, apply a thin layer of milk to the surface, even if the bread is soft through the skin... old-fashioned bread!...

2023-10-29

Pumpkin slices cooked in a rolling pot
Add 20 grams of water to the cooking machine
Black sesame is ground into ...

2023-10-29

Mix the ingredients evenly, knead into a dough, and refrigerate for 17 to 24 hours.
All ingredients in the main doug...

2023-10-29

This bread is sour, sweet, and smells like coffee, try it. ...

2023-10-29

Smoked ham is usually used to make sandwiches, hamburgers, or stews.A thick, large root that can be eaten in an hour and a half, can be used to make pizza, or can be put in bread.Even an ordinary loaf of bread can become flavorful with the addition of smoked ham.Today's flowery bread is made by cutting the smoked ham into thin slices, rolling it in the dough, and then putting it in the shape of a flower, which is not only beautiful, but also gives the bread a unique aroma. ...

2023-10-29

I've made it many times, but I've never recorded a loaf of bread properly.After making more bread and eating more bread, I always intentionally or unintentionally add a portion of whole wheat flour to the high-fiber flour, which may make the finished bread feel a little rough, but the faint flavor of whole wheat will bring different health benefits. ...

2023-10-29

It's delicious, it's fresh from the oven, it's mouth-watering, it's much more delicious than the bags in the supermarket...

2023-10-29