Chocolate mousse cake

This moose cake is very different from other moose cakes (referring to another strawberry moose cake I made), it has a lighter flavor, it has a closer feel to the air, it really has a soft spongy feel, it's also a free moose cake, it doesn't use cream cheese at all, it doesn't curdle with gelatin, but it relies on chocolate and protein to create a fluffy feeling, a very novel feeling, air chocolate moose cake that is definitely worth a try for friends who like to bake....

2023-10-29

Fruit and cream cake

Although it is winter, all kinds of fruits are still easy to buy.For my uncle's birthday, I made a special cake.The top is decorated with brightly colored blueberries, mangoes, exotic fruits, and strawberries, symbolizing the rich and colorful life of uncle and aunt; the children are obedient, the family is harmonious, so the heart is angry!New year, I keep fueling up!...

2023-10-29

Chocolate ice cream cake

"To tell you the truth, I feel that this cake is difficult, and I have a little bit of an aversion to raw egg yolk, I haven't dared to try it, and seeing that this month is coming to an end, hurry up and finish the work!"The whole cake doesn't feel particularly icy, the combination of almond powder and cream challenges the whole flavor, and there's also a little bit of coffee in the subtlety, which makes me who likes coffee like it even more. ...

2023-10-29

Electric rice cakes

The Panasonic IH electromagnetic heating electric rice cooker also has the function of making cakes, which is enough to show the super powerful functionality of a versatile machine.To be honest, I make cakes all the time, but they're all baked in the oven, and it's the first time I've made cakes with an electric rice cooker, and because there's less flour and eggs in the ingredients, the finished product doesn't look too fluffy, but the taste and flavor are still delicious, and I've eaten several pieces at once....

2023-10-29

Cake with onions

The cake is delicious, but it's high in calories, and it's just a piece for breakfast. ...

2023-10-29

Chocolate cake

This is a very childish candy cake, the baby likes it very much, the shape is cute, it looks like candy, the sugar beads and chocolate on top are also the child's favorite, when the cake is just out of the oven, the baby starts cheering, clapping his hands and is very happy, and painting chocolate and sugar beads with his mother, what a good parent-child activity. ...

2023-10-29

Jelly sandwich cake

Today's cake is not only made with jam, but also with fresh strawberry juice in the body of the cake, which has the sweetness of strawberries from the inside out.Because of the use of heart-shaped cake slices, I didn't want to cut it anyway, for fear of splitting the heart in two, so I didn't cut the face. ...

2023-10-29

Coconut cake

A mini-cake with a faint coconut flavor, no need to spread the egg whites, no need to worry about stirring the foam, is a 100% successful snack, but it's a bit of a struggle to mix the oil and the sugar completely together, and it can only be done with a manual egg beater....

2023-10-29

Madeleine of the Orange

My friend heard that Madeline was delicious, so I decided to try it.I'm referring to the squares of the sperm whale.There's a faint orange smell in your mouth! It's delicious and simple! Come and try it!...

2023-10-29

Light cream mousse cake

Life is like chess, chess is like life, there seems to be no way back, but a step back is a peak, a turn, a wide sky.Following in the footsteps of my mother, I finished the middle of the cake, but I was satisfied with the result....

2023-10-29

What is the name of the city?

Shred peanut rice and wheat sugar!
The oil is melting!
Put the butter and the peanut butter together, put it in ...

2023-10-29

Cake of the wind

In fact, I've been learning cooking from this website for two years, and it wasn't until two years later that I started posting my own recipes.I've been making pastries at home, every day, every day, since I bought baking utensils at home last week.This is the first time I've made a successful cake, before there was no oven, it was made with an electric pressure cooker, it didn't work at all, and it still felt wet, now with the oven, everything is solved!...

2023-10-29


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