After softening, the butter is mixed with sugar powder and spread with an egg beater until the color is slightly lighter...

2023-10-29

I tried the Cass electronic oven, and this cookie doesn't use eggs, it's crispy, and it smells like milk.Baked directly with the oven's pre-set cookie function, the temperature and time are just right. ...

2023-10-29

Soften the butter and beat it smoothly with a manual egg beater.
Add sugar powder and stir until the butter is thick...

2023-10-29

I wanted to eat olive oil, so I decided to make a heartless soup.I've modified some of the ingredients myself.It tastes good, but it's not the right color....

2023-10-29

The inside of this cookie is soft, if you like to eat it crispy, you can bake it slowly at low temperature, adjusting the time according to personal preference.This square can bake about 30 cookies. ...

2023-10-29

Butter softened at room temperature, sugar powder added and whitened
Add the eggs and stir until the eggs are comple...

2023-10-29

The weather is getting warmer, there are still many oatmeal pieces in the house that have not been digested, I'm afraid to put them down, they will grow worms, I'm thinking about how to use them quickly, it just so happens that friends come to the house as guests, I want to make something good to eat, oatmeal biscuits say so and dry! In fact, this snack also has the advantage of eating a feeling of satiety, in spring, the rice that needs to lose weight can be taken at any time to fill the stomach to eliminate the h...

2023-10-29

I bought two boxes of cream cheese a while ago, and I wanted to make a cheesecake, but I didn't buy a cheesecake mold, I just used it to make something else.This is one of them, although it looks ordinary, but because of the addition of cheese, it makes the cookie smell stronger. ...

2023-10-29

Recently, I've been thinking about making some salty biscuits, just like homemade milk, try it, it's okay to eat, it's not greasy, it's a little bit on the surface, but I think it's relatively healthier, sometimes, taste and health are mutually digested, if you want to sell better, the proportion of oil should be greater, the proportion of water should be relatively less, this time I didn't use baking powder, I only used dry yeast. ...

2023-10-29

This is one of my personal favorites, and it tastes great, and it's almost like Master Yang's sesame-flavored biscuits.The square is still from Teacher Meng. ...

2023-10-29

Today I started making owl biscuits again, and I found out that Chen Chen's baby can also learn a lot of knowledge by eating, turning the knowledge from the book into edible food cards is also a very good choice, the baby learns quickly while eating, Chen Chen remembered the lovely owl by eating biscuits, the babies can also teach the baby to read and write in other ways, you can do it with the baby, both exercise the baby's hand skills, and let the baby learn knowledge, and satisfy the baby's desire to eat. ...

2023-10-29

One of my favorite biscuits is the egg yolk biscuit, one is printed on the surface without carrot juice, one is painted on the surface with carrot juice, the latter is better to eat, especially when the biscuits are just out of the oven, the tongue has to swallow the stomach together. ...

2023-10-29