Put the milk coconut juice in a saucepan in 60°C water, heat it to 35°C, let it ferment for 5 minutes, put it all in the...

2023-10-29

I've been struggling for a long time to make this loaf of bread whether or not I want to make my own meat loaf, first I wanted to buy it myself, I wanted to be lazy, and then I made my own meat loaf, and I can say that the whole loaf of bread is without any additives, waiting all day, and in the end there is no free time, it's really good loaf of bread. ...

2023-10-29

In order to consume the refined milk of the family, this bread is brushed with refined milk when rolled, with honey red beans, the taste is very rich, and you can eat one and a half in one breath.High-quality protein, carbohydrates, and a glass of fruit juice must be the first choice for breakfast. ...

2023-10-29

We don't have a baking machine at home, so it's very complicated to make bread every time, it's too tiring to knead it by hand! But when the bread comes out of the oven, the moment you smell it, it's worth it! I'm a beginner, if there's a mistake, don't spray it......

2023-10-29

The bread temptation is an ice-cream ball on top of a baked toast.The bread in the middle has a sweet taste after baking, the flavor is rich and not greasy, it is eaten with ice cream, the outside is baked with a circle of baked bread, the unique aroma of baked bread and the aroma of ice cream blend with each other, making the guests feel sweet and satisfied. ...

2023-10-29

It's just a coincidence that this bread was collected a long time ago, but it hasn't been done since then because there was no pure honey, and now the pure honey has finally arrived!...

2023-10-29

The spinach is added to the bread, wrapped in blue cheese, and when eaten, the taste of the cheese is basically gone.Don't like blue cheese, can be substituted for other dairy products or unpacked.It is not made from high-quality flour, but from ordinary flour. ...

2023-10-29

A non-fermented bread, although not as soft as other breads, but a little chewy, with a thick buttery taste - very tasty. This recipe can make eight cow horns....

2023-10-29

It's about the flavor of the bread, you can add whatever you like.I'll add the crushed green beans, the yellow beans, the oatmeal, the raisins, and next time I'll add the peaches, the pears, the apples, whatever you can think of.It's all about controlling the amount of water, adding less water to wet fruits, adding normal water to dry things, and nothing else....

2023-10-29

The dough is made from round pork chops, but because I didn't squeeze too much, it was actually made in half....

2023-10-29

In the small town where I live, there is a kind of coconut bread: it has a filling or no filling, and then a layer of milky coconut bread is laid on the surface, it has not yet been baked, I often buy it and eat it, I make my own bread, I have been looking for a recipe for that kind of coconut bread for a year, but it is useless, after several experiments I found that this recipe is closer to the kind sold outside, I share it with everyone who likes coconut bread.Because this finished product was made a few days ag...

2023-10-29

I read the post of the usgoo teacher, I don't think it's necessary to use an abrasive, I tried it myself, it feels good, it's a lot of egg juice brushes (can't waste it), I didn't reduce the milk powder by half, because I love the milk perfume...

2023-10-29