Chocolate cake

It's a gift for a child, it's really cute!...

2023-10-29

Fresh cream cake

The thick cream-flavored cream cake -- it feels pretty simple -- maybe because it's squeezed into the mold, it's squeezed too little -- it doesn't feel too thick -- but the light cream -- it's super favorite!...

2023-10-29

French ham and cheese cake

When you don't know what to do for dinner, mix the most basic ingredients that you always have at home into flour and eggs, put them in the oven and wait less than an hour for the seemingly high-quality French ham and cheese cake to come out....

2023-10-29

Lemon sponge cake

One lemon is washed with salt and dried.
Scrape off the skin with a lemon knife and cut it off.
Squeeze out the ...

2023-10-29

Mango cheese mousse cake

The hot weather came with a fresh piece of mousse cake, and the feeling of exhilaration came right away....

2023-10-29

Full of love and tiramisu

In this hot weather, it's best to have a refreshing and popular tiramisu!...

2023-10-29

Dried fruit cake

It's soft and delicate, and it loves the wind. ...

2023-10-29

Banana and walnut cake

I've always loved to eat banana cakes, wet and soft.On that day, I received a large walnut sent by my mother-in-law, and I added it to the banana cake, only to find that the banana and the walnut were perfectly matched, both in terms of taste and nutritional value!...

2023-10-29

Yoghurt cake with tomato texture

I've been experimenting with the Internet oven, and I've made my favorite yogurt cake....

2023-10-29

Losh crystal cake

First, pour 400 ml of coconut milk into the pot, add 100 ml of water, boil slowly and stir until the coconut juice is ho...

2023-10-29

Purple mountain rolls

Since I learned to make cake rolls, I don't have to look for any more reasons to make cream cakes.What do you want to eat, whipped cream, cheese, chocolate, coffee, strawberries, mangoes?....Of course there are purple potatoes!...

2023-10-29

Protein and fruit cake

Pavlova is a protein cream cake with a wonderful flavor that became popular in New Zealand and Australia in the 1930s, and although both countries argue that they invented this delicious dessert, I think it's the biggest victory to admit that everyone loves this dessert.The name of this cake is derived from the Russian ballet dancer Anne Pavlova, who is said to have been on tour at the time, and the pastry chef created this delicious dessert after seeing the beautiful Pavlova to symbolically praise her beauty and h...

2023-10-29


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