DESSERTS 
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CHINESE FOOD 
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- Corn salad bread
The fermented dough is divided into 60 g/piece, rolled and loosened for 20 minutes.
Open the dough.
Rolled into ...2023-10-29
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- Strawberries from Denmark
All the ingredients are mixed together into a dough, basically fermented for 30 minutes, boiled, frozen for 2 hours, wra...
2023-10-29
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- Bread and butter
Open the dough and wrap it in flakes of butter.
Open the dough.
Put sugar in it.
3 times 2 times
The dou...2023-10-29
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- Chestnut crown bread
Dry and wet materials are mixed together until the surface is smooth and elastic, and butter is added.
Stir until th...2023-10-29
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- Flavored red bean bread
Carrot cream sauce is made by boiling water and sugar to a carrot color and adding fresh cream to the mixture.
The s...2023-10-29
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- Chocolate cheese ship
Mix the dry and wet materials together until the surface is smooth and elastic, add butter, stir until the membrane is p...
2023-10-29
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- Yoghurt bread with figs
Mix the dry and moist materials until the surface is smooth, then add butter, stir until the dough is loose, room temper...
2023-10-29
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- Carrot bread
The seed dough and the main dough (except the butter and raisins) are stirred together until the surface is smooth and e...
2023-10-29
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- French milk bread
Stir all the ingredients together until the dough surface is smoothly pulled open.
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At room temperature of 30°C...2023-10-29
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- Cheese bread sticks with a lot of flavor
100 g of milk is poured into a container, 1.5 g of salt in the upper left corner, 25 g of sugar in the lower right corne...
2023-10-29
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- Tomato bread
Mix the dry and moist materials together until the dough is smooth and elastic, add the butter, and stir until the dough...
2023-10-29
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- Japanese red bean bread
Mix the dry material and the wet material (except the walnut and red bean butter) until the surface is smooth and elasti...
2023-10-29