- Colorful cakes
The weather slowly warmed up, I took off my bloated clothes, the whole person felt more relaxed, the weekend weather was very good, I made a colorful cake, see the color, the mood did not feel particularly pleasant?...
2023-10-29
- Yoghurt cupcake
We make yogurt every day, so I like to make yogurt cakes....
2023-10-29
- Tic-Tac-Toe cake
A pound cake is a simple and sweet cake, especially suitable to be enjoyed with black tea or coffee.I used Chamorro's toast mold, the outer size is 26.2 x 10.6 x 6.1 cm.Although it's easy to make pound cakes, it's important to know how to make them fluffy, sweet, and butter-filled.I've done this square matching a few times, and it's been quite successful, and I'm sharing it with you today. ...
2023-10-29
- Cocoa and bananas
This is one of the recipes that impressed me a lot.I've always thought muffins were hard to eat, but this one changed my mind, so every time I couldn't finish a banana at home, I thought of this muffin, because it's sweet, so I reduced the amount of sugar and oil, simple and delicious....
2023-10-29
- Light cheese cake
Prepare the necessary materials.
Separate the egg yolks and put them in two separate clean containers (the container...2023-10-29
- The cherry blossom cake
A few days ago, I was talking to my mother about cherry blossoms, and the last time I made pudding, there were leftover cherry blossoms, so I made this cake (6 inches) for my mother's birthday, happy birthday, long life!...
2023-10-29
- Banana peel and butter cake
I don't like to eat bananas, but I always buy them when I smell them, and then they turn black, and then they turn into banana mummies like they used to, so I decided to make a banana butter cake, and I suddenly wanted to squeeze half a chocolate sauce, and it was really good, and it was so good that I forgot its calories. ...
2023-10-29
- Banana sponge cake
Soft and sweet...
2023-10-29
- Cranberry red sugar muffins
The muffin is not the softness of a sponge cake, it's not the crispness of a biscuit, but it's a basic zero-error cake, where the cake juice is poured into the muffin cup and then baked in the oven.Muffin is a transliteration of the English muffin, mainly the American muffin and the English muffin.Most of the American muffins that are encountered in everyday life are pastries that are baked in paper cups after being stirred with wheat flour, colored butter, or buttermilk, etc. The English muffin is a round bread ma...
2023-10-29
- Red wine fig cake
Today's cake is made to consume the red wine, figs and cream caramel that was opened at home.It took a long time to prepare this cake, but it was definitely worth it. ...
2023-10-29
- Yoghurt mousse
The healthy, beneficial yogurt, combined with the smooth lemon jelly, the reddish-yellow color, who can resist the visual shock of it, the sour-sweet taste of ha-ha-ha, is absolutely a taste journey of enjoyment....
2023-10-29
- Barbie cakes with sugar
Baking is about breeding your heart.Cute is a state of mind and a good response to life, and this Barbie doll is a continuation of that spirit, or cute or cute or fashionable, used for baking, will bring a bright surprise to your cake. ...
2023-10-29