Butter separator heated and mixed with bananas
Add low-fat flour
Add the eggs to stir evenly, then add the boili...

2023-10-29

The daughter of Mr.'s sister, who I should call my niece or nephew, and I'm stupid, she's a complete vegetarian, she doesn't even eat dairy and egg products.After my sister ate the birthday cake I made for my grandfather, she assigned me the task of making this all-vegetarian cake.It was very challenging for me to design a vegetarian birthday cake in two weeks, first to find a recipe for a vegetarian cake embryo, and I found that there were very few of them, but basically it was coconut milk instead of milk, coconu...

2023-10-29

I bought a new mold, turned it on! I love the smell of coconut, while baking this cake, the smell came to my nose... it's especially delicious after baking! Share it with everyone!...

2023-10-29

Shuffle, also known as shuffle curry egg curry.The freshly baked soufflé is fluffy and lightweight, especially suitable for children, especially babies, and delicate and nutritious.But it only lasts for a few minutes and collapses quickly as the heat dissipates.So the soufflé is not very popular, and if you want to taste it, it's a good option to make it at home. ...

2023-10-29

It's my nephew's birthday today.I made the birthday cake a day early.I made three sponge cakes, but I only used one and a half.I want to make a tall, shaped cake, but I don't have enough time, so I have to go back and get another one.The spring wind blows, so make a small fresh cake! It's also a blessing for your nephew: vibrant, healthy growth! The ingredients below are the amount of a cake, if one is not enough to make two, double the amount on the original basis.If the oven can only bake one 8-inch sponge at a t...

2023-10-29

It's a cake that's softened by too much of a good thing, accompanied by rum-soaked California curry and cheese, fresh lemon and cauliflower honey melted together, and as the dough slowly paste in the oven, a relaxed wine aroma and fresh lemon flavor with eggs in the flour fill the real space.I'm sure this is what you want......

2023-10-29

The egg yolk is added to the white sugar and beaten for two minutes with the highest grade of the electric egg maker, un...

2023-10-29

It's been a long time since I've uploaded a picture of a cake, it doesn't mean I'm lazy, I've been making it for my family and friends, I just didn't have time to upload it, today I started sharing it slowly!...

2023-10-29

On this warm afternoon, we made our own homemade afternoon tea cake, and we worked together to make it: milk tea cake....

2023-10-29

It's been a long time since I've had red velvet cake.Today I made this red velvet cake with this special mold.Red is the color of red rice pudding.I didn't put too much, I just wanted the slightly red pollinated color, so I personally think this color is just right.The cake itself was already very sweet, so I used homemade raw yogurt to make the dough.At first glance, it looks like light cream, but it's refreshing to eat.The material in Figure 1 below is the entire main ingredient of the cake, but since the oven ca...

2023-10-29

Cook in a pot for 15 minutes.
The cooked soft dates are crushed in a breaking machine and then stored.
Separatin...

2023-10-29

Today, this flower cheese cake is prepared for children, and most of the cheese cakes I see are without flowers on the surface, and I like the flowers on the surface, and I think this kind of cheese cake is more beautiful, more eye-catching, tasteful, delicately organized, and delicious.Mould: 8" live-bottomed round mould ...

2023-10-29