Preparation materials, oven preheated at 160 degrees.
Add flour, sugar, cocoa powder, baking powder, and salt to a l...

2023-10-29

It's a gloomy weekend, I don't want to cook, I don't want to make bread, I don't want to make bread, I don't want to make bread, I don't want to make bread, I don't want to make bread, I don't want to make bread.The amount of the recipe is relatively small due to the fact that it is not sticky under the experience.The final product is thinner, molded from the mold, and feels like it can still drip O( ⁇ _ ⁇ )O~ ⁇ ...

2023-10-29

Muffin cakes are very simple to make, mainly using baking powder as a baking enzyme, no need to send eggs to save time and effort, I believe that even a beginner in baking will be successful.I've made a muffin cake before, but it wasn't very successful because I didn't add any baking powder.This time the recipe has been revised, and the red dates have been added, and the baked cake is very soft and sweet. ...

2023-10-29

This is a whole-egg coconut ball, which is more economical to make without eggs.Because of the high butter content, egg yolk has a thicker taste, but is high in calories, while protein coconut is lighter, is oil-free, but each has a different taste, the practice is also simpler, if you have time, you should try it. ...

2023-10-29

The deeper the temptation, the taste - cheesecake, cheesecake, cheesecake... Every time the name of this love-hate thing is mentioned, someone starts trying to hold back the tears that are about to fall.Love it because it tastes good.I hate it because of its heat.I believe that more children's shoes prefer the classic taste without decoration.It's simple, but it has its own flavor, so let's learn together....

2023-10-29

Count cake is the name of a dessert that tastes sweet and delicious, has a rich flavor, and is made in a simple way.This cake is a type of pound cake, with a stronger flavor.In the basic recipe of pound cake, various dried fruits or other ingredients can be added at will to make a cake of various flavors.This recipe adds Count's tea, giving the cake a unique aroma. ...

2023-10-29

Eggs 4 are only added to honey, white sugar is sent to a thick liquid with an egg beater, whole eggs are sent to a water...

2023-10-29

The butter content of this small cake is heavier, and the taste is more like a pound cake than a muffin. During baking, a lot of butter can be seen, but by the time it is finally formed, it is completely absorbed by the cake, so the surface of this cake has a crispy taste, while the inside is soft.Tomatoes suggests that this cake should be eaten while it's hot, and that it's better to eat it when it's cold....

2023-10-29

A father-to-be wants to make an egg-shaped sponge cake for his unborn baby.In order to better help him, I deliberately re-operated the sponge cake in the usual way, familiar with all the processes and techniques, although I was also a beginner.Ordinary cakes are fresh and clean because they are decorated with cream on the surface.Even though the father-to-be can't eat the cake, the love for the baby is emotional enough.That's how the name came about - pure cocoa sponge cake.Despite the fact that this paternal affec...

2023-10-29

In the hot summer, our taste buds also need to be refreshed. This light cheese cake is the most suitable, fading the greasy feel of heavy cheese cake, only simple elegant appearance and delicate smooth interior....

2023-10-29

It's crispy, it smells like milk, it's sweet, it's delicious, and it makes you want to eat it.It's simple, it's easy to do, it's easier than making a cookie. ...

2023-10-29

Although this food is not exquisite, it is not high-end, it is not tasty, it is not special, but as long as we eat it, we can still have the satisfaction and joy of childhood, that's enough! The real pleasure of enjoying food comes from the feeling of happiness in one's heart, this is not what food itself can give.So, as long as you feel happy, drinking white water will be like a sweet spring!...

2023-10-29