This small bread, because it adds some cake flour, which is what we often call low-fiber flour, reduces the firmness, so there is some softness in the flavor.After the finished product dries, it is squeezed into the fresh cream, which is even sweeter. ...

2023-10-29

Don't look at it, it's an ordinary round bag, but it's wrapped in whole cranberries and cornflakes, so it's delicious to eat, and it's easy to make, and you can try it....

2023-10-29

The plate can also be used for bread.This recipe is also self-made.In the square, animal light cream is added, which greatly improves the softness and anti-aging of the bread, the taste is especially good! And baked, the color is so golden yellow! The color is very high!...

2023-10-29

I don't know if it's really that effective, but I've never tried it, but I make bread with yogurt and whole wheat flour, I do it often, of course not to lose weight, but I like yogurt, I often make yogurt at home, sometimes I can't finish it, I use it to make bread or cake, and the yogurt bread is softer and softer. ...

2023-10-29

The high-quality powder is brushed, added to the malt sugar, milk, salt and pepper, crushed corn oil, mixed evenly, and ...

2023-10-29

Little Bear has a new mold, what do you want to draw after it's done? There are no children at home, and I don't know what to draw, I found a circle of stuffed tiger toys that I saw when my son was a child, I melted some dark chocolate, and I drew it according to the above careless person. ...

2023-10-29

This bread is made from whole wheat flour, cane sugar and olive oil, as well as various nuts, and is delicious and healthy, perfect for the elderly.My grandmother has diabetes, she loves to eat, but she can't eat sweets, so she uses moisturizer, which is both healthy and satisfying....

2023-10-29

It's a bread that's popular on the Internet, it's made by hand, it's been made twice, and this time it's made by the little fox, and it tastes the best!...

2023-10-29

This is the first time I've blogged about making bread, I've made bread many times, I've had successes and failures, I always want to make a bread that satisfies me.In fact, every time it's done, the standard of satisfaction goes up. ...

2023-10-29

I just replaced the water with eggs, increased the amount of butter, and couldn't think of a better color for the finished product!...

2023-10-29

This cranberry peel is soft on the outside, sweet on the inside, and extra tempting with cranberry fruit acid... it's similar to pineapple peel, but I think cranberry peel is better!...

2023-10-29

Old flour with yeast and water
Mix the dough evenly.
Good dough, sealed with fresh film, fermented in two ways: ...

2023-10-29