The milk-scented meal pack is accompanied by a moderate amount of whole wheat flour, which is as soft as the taste, and the nutrition is a floor higher. ...

2023-10-29

All materials, except vegetable oils and surface decorative materials, are placed in a large bowl and stirred with a cho...

2023-10-29

This is the Chinese recipe I used for the bread.The secondary fermentation method, also known as the secondary fermentation method, refers to a method that goes through a secondary fermentation stage in the production process.The secondary fermentation method produces a strong wine aroma and a more mature dough through longer fermentation, making the resulting bread softer and keeping it softer for longer. ...

2023-10-29

A nutritious breakfast, looking at the incense spray. ...

2023-10-29

Since the first time I saw this little bear squeezing bread, I wanted to do it, I finally pulled the grass on the day of rest, it was very simple, I handed the dough to the baking machine, I took it out and formed a small meal package, I painted my mouth and eyes after baking....

2023-10-29

I love the sweet taste of whole wheat, the rawest is the best!...

2023-10-29

This whole-wheat loaf of bread can be used to make hamburgers....

2023-10-29

I like the smell of whole wheat. ...

2023-10-29

Today I'm going to make you a snack that's perfect for afternoon tea, a soft cheese ball that's soft to bite, delicious to eat, and easy to preserve, that you can eat for days at a time. ...

2023-10-29

I haven't touched the oven in a while, and my heart is aching.I didn't have any plans to go out last weekend, so I stayed at home and packed up and had some free time to make whole wheat bread.This bread can be eaten for breakfast or as a snack, and you don't have to worry about getting fat....

2023-10-29

Hokkaido toast - a toast that every baking enthusiast can't miss, with an endless flavor of soft drinks.Although the method used is direct, the degree of flexibility does not disappoint.Thank you for sharing!...

2023-10-29

It's been a long time since I've moved the oven and the bread maker, and one day my father went out on business again, and at about 5 a.m. he went out to catch a plane, worried that he wouldn't be able to prepare breakfast, and after dinner he remembered to prepare dry food.It was planned to bake a toast, mix some other ingredients in the morning to make a sandwich, because of the time relationship, after the first one is finished, it is close to 10 o'clock, wait for the whole form to be fermented, and after about ...

2023-10-29