- Orange bread rolls
The oranges are cleaned and the skin is peeled into fine silk.
Cut into pieces.
Squeeze the orange out of the ju...2023-10-29
- Chocolate pineapple bread
All the materials
A mixture of materials
Mix into a dough, add water slowly, each flour has a different water ab...2023-10-29
- Cream bread
It's actually small particles of butter and sugar powder, and it's a bit like the cream in a biscuit, but it's softer and better to eat with bread!...
2023-10-29
- The strawberry cheese triangle
Picking strawberries again this weekend.The feeling of eating strawberries is the taste, the sight, the pleasure.As soon as he entered the strawberry shed, a reddish-brown strawberry, like a small lantern on a green vine, greeted him with a faint sweetness, and literally sprouted.As a child, I especially liked to pick strawberries, and my mother always planted a big piece in front of the door, usually by mid-May, the strawberries began to ripen.My sister and I go to the strawberry fields every day, and the strawber...
2023-10-29
- A small meal bag in the shape of a flower
The bread made from coconut oil is delicious.In the past, I used to put the coconut in the bread, but today I changed the shape and made a flower-shaped bundle, cutting the dough, so that the coconut came out.It tastes and looks great!...
2023-10-29
- German wheat bread
More and more convinced that bare wheat is black wheat.As Professor Meng said, it doesn't have much strength, it can't tear out the thin film.No wonder Teacher Meng only said to mix a slightly smooth dough.The flour-covered bread is like a thin layer of snow.Every time I cut the bag, I don't know if it's too deep or too shallow.This time it seems to be fine, looking at the knife's edge, it feels more like it's in place.After baking, you're satisfied with the blade, and when you look at the picture, the five blades ...
2023-10-29
- Lovely pumpkin bread
In fact, I received this gift from LG before Christmas.Since I fell in love with baking, LG has known that I dream of having a multifunctional blender.But then I didn't dare to buy such an expensive blender.I'm afraid I'm only three minutes hot on the grill.I bought a regular blender.The first blender broke down in less than six months, and many netizens wanted to make their own bread every day, but the ordinary blender couldn't make dough, so LG offered to buy a good one and use it again.I still say no with all my...
2023-10-29
- The Temptation of Bread
The bread temptation is an ice-cream ball on top of a baked toast.The middle bread is baked and tastes sweet, fragrant and not greasy, dipped in ice cream and eaten, the outside is baked in a circle of baked bread, the unique aroma of baked bread and the aroma of ice cream blend with each other, making the diners feel sweet and satisfied...
2023-10-29
- Spinach cheese bread
The spinach is added to the bread, wrapped in blue cheese, and when eaten, the taste of the cheese is basically gone.Don't like blue cheese, can be substituted for other dairy products or unpacked.It is not made from high-quality flour, but from ordinary flour. ...
2023-10-29
- The Golden Horn Bread
A non-fermented bread, although not as soft as other breads, but a little chewy, with a thick buttery taste - very tasty. This recipe can make eight cow horns....
2023-10-29
- Flower bread
It's the season of flowers, a piece of flower bread, isn't the mood good too!...
2023-10-29
- Cheese pudding bread
1 First make the soup (high flour 260 low flour 120 yeast 5 salt 6 sugar 25 milk powder 16), 100 grams of water add 20 g...
2023-10-29