All ingredients except butter are put into the bread maker.
Add butter after stirring for 15 minutes.
Continue s...

2023-10-29

Mix all of material A and add B to a slightly transparent film using the post-oil method.
Cover with a preservative ...

2023-10-29

The grapes are soaked in red wine for more than three hours, dried, and the remaining red wine is kept in reserve.
M...

2023-10-29

After the corn kernels have dried, the water is wiped dry with a kitchen towel and then mixed with other materials.
...

2023-10-29

Mix all the ingredients A (200 grams of high starch flour, 30 grams of refined sugar, 1/4 teaspoon of baking soda, 1 (15...

2023-10-29

Wash the pumpkin, remove the seeds, cut it into pieces as evenly as possible, insert the plate into the kitchen paper, a...

2023-10-29

Material A is first mixed with a rubber scraper, then cooked on a small fire and mixed into a paste.
Remove from coo...

2023-10-29

The ingredients, other than butter and raisins, are placed in the baking machine, and after 15 minutes the butter is add...

2023-10-29

It's a great feeling to make bread, it's a great feeling to make it, it's a great feeling to take pictures.After I cooled it down, I ate more than half of it after I took the picture.I don't usually eat bread, but I love it.The square is 100 handmade loaves of bread from Master Meng.With a little modification, I actually added raisins, in order to get rid of my raisins, I used to eat them with needles, at first I didn't dare to eat them, then I was afraid of my sunshine girl worms, I ate more than worms, now I usua...

2023-10-29

Prepare the soup: add 250 g of water in a small pot, then add 50 g of high flour;
Stir evenly;
Heat it to 65 deg...

2023-10-29

I used to make bread, but I didn't do it.This time it's a very rigorous recipe, fermentation.It's a Chinese approach, and the initial results are very pleasing, and every step is satisfactory.It's the last few minutes of baking without staring at the oven, and the color is a little bit heavier.This time it's a continuation of the chestnut series, with fruit beans in the middle, in addition to raisins, and cooked chestnuts.Because for the first time, I didn't put too much dried fruit in the filling, and I was afraid...

2023-10-29

A mixture of all materials except butter.
(Sweet dough process about 30 minutes, first whistle)
Mix into a sligh...

2023-10-29