Baking has been around for several years, most of the time I've been tirelessly enjoying the pleasures of this DIY, especially when I just learned to bake, I hate to stick to the oven for 24 hours, even dreaming is a combination of all kinds of ingredients, after many successful encounters with my mother, now even though I'm more skilled, this hand is a chicken, afterwards, the enthusiasm is inevitably reduced, from time to time I'm lazy, sometimes the ingredients are lazy, sometimes the weight of the egg can be a ...

2023-09-21