The charm of baking lies in the change, especially the bread, looking at an inconspicuous piece of dough, slowly changing in one's own hands, from the beginning an ordinary piece of dough that can no longer be ordinary, to the end after fermentation, baking in the oven.The moment you open the oven and see your bread freshly baked, you feel like it's all worth it.In addition to the endless praise of family and friends, life becomes rich and colorful and tasty! Instead of eating bread, flower bean sandwich bread, swe...

2023-10-29

You can't eat on holidays, you can't eat on holidays, you can't eat on holidays, you can't eat on holidays, you can't eat on holidays. ...

2023-10-29

Since I learned how to make bread, I've hardly bought any bread outside, and I've made it myself, and I can play it any way I want....

2023-10-29

Breakfast is essential....

2023-10-29

This is the first time I've done it myself.It's very successful.Scone, is an English quick bread, named after the place where the Scottish royal family was crowned, a stone with a long history and known as the Stone of Scone or Stone of Destiny.Come and try it.Because there is no milk.So with the addition of milk powder and pure water, it's just as good as the yeast version of the sauce.It's very good. ...

2023-10-29

More and more people like to make bread, they say that baking is a pit, it's very sweet, they jump down, recently the passion for cooking and baking is very high, seeing others do it, they want to try it themselves.And I like to change the recipe.I like to make my own unique one, this time with embryos, which is very nutritious. ...

2023-10-29

I remember when I met him, I was too busy at work so I didn't eat lunch, and he came back to visit me, and when he saw the situation, he immediately went to the bakery to buy bread for me, and then the sesame was sprinkled on the surface, a bite down, the sesame smell came out immediately, the sweetness is still remembered, so everyone who has sesame likes to eat, social development, living conditions are getting better, anything you want to eat can be achieved.So start making your own spicy sesame meal packages. ...

2023-10-29

The pictures I saw online, it's a very cute stuffed bag! Unfortunately, there's no practice, it's turned up during the weekend! It's really troublesome, and there's a small dough of 8 colors! After the dough is fermented, the situation is out of control!...

2023-10-29

The last time I had the idea to ask if I would make this packaging, when I looked at it and thought it was difficult, I didn't do it, today I thought about it and tried it, it's not good, it's not hard to do, it's not unexpected, it's not negligible, it's delicious....

2023-10-29

Is the red and green onion of the ham stimulating your appetite? The new recipe is a zero-failure work! Just do it and you'll be reaping the full benefits!...

2023-10-29

I have to say that the recipe of the Japanese master is really good! But the key is to operate on your own, master the degree of fermentation, the shape can change at will...

2023-10-29

I love the warm color of the pumpkin, I love the meaning of the harvest! Combine it with homemade red bean sandwiches, and I'll give you a warm heart....

2023-10-29