Put all the materials except the butter in the container.
20 minutes to start and face the process
The butter co...

2023-10-29

First, the bread material is mixed into the expansion stage and fermented at low temperature for about 1 hour.
The f...

2023-10-29

It's nice to get a taste of chubby salad sauce -- the most eaten since I was a kid was chubby sweet salad sauce, and then I discovered a lot of new ones, and I personally prefer the Japanese salad sauce, the baked sesame sauce, and the one with the sour cucumber... the white sauce, I forget the name haha.As a very classic raw chopped salad sauce, this time it is incorporated into the entire bread, from the bread germ, the bread filling to the dough packaging, all with chopped salad sauce instead of butter, the brea...

2023-10-29

Like ordinary bread, it is kneaded to the expansion stage, fermented once to twice its size, and then exhausted.
Sli...

2023-10-29

Recently, I've unknowingly fallen in love with baking, the sweetness of bread, the softness of cake, the crispness of biscuits, after my own careful preparation, the taste is really great! Today, take this opportunity to add cranberry dried, re-create a sour sour sweet, both delicious and good-looking cranberry bread flower!...

2023-10-29

The square of this bread comes from the bread champion teacher Lin Yue, and the original filling is made from potatoes, and I just had chickpeas in my hand, and then some of the ingredients in the original recipe are not, so the square has changed slightly....

2023-10-29

Making bread twice a week, this week's breakfast is solved properly, and less oil and more coarse grain, I'm not losing weight....

2023-10-29

The existence of the baking machine has greatly facilitated the need for life, such a large whole wheat bread, one-button molding, and the automatic filling process of this baking machine, achieves a real one-button molding, no need to fill halfway.For those who work, this is an absolute savings.In addition to its complete functionality, the appearance of this bread maker is stylish, sophisticated, and very popular. ...

2023-10-29

After a long period of fermentation in the refrigerator, the Chinese dough makes the bread softer, more delicately structured, and more palatable!...

2023-10-29

The material for making the dough is kneaded into a mass and kneaded to the extended stage where the film can be pulled ...

2023-10-29

If you're interested, you can check out my daily carefully curated recipes and how to lose weight!...

2023-10-29

I love the taste of sunflower sandwiches. ...

2023-10-29