Mr. has been enjoying eating my improved version of the cake lately, and this time I'm making a tiger skin version with cheese in the ingredients, and it tastes really good.Hopefully you'll like it too, and bring more romantic and warm little surprises to those around you.Or replace cornstarch with wheat flour, which tastes smoother and is more nutritious.It's also very interesting to make a pattern with coffee powder.If you like it, come and try it. ...

2023-10-29

For the past two years, I've been making my own birthday cake, and I have a lot of strawberries from my relatives, so I've been making strawberry cheesecake for two years in a row.After the frozen strawberries bloom, they automatically turn into strawberry sauce, after being crushed in a cooking machine, they are eaten with the grain of strawberry seeds, and after making a cake, they are full of the aroma of fruit.Canned fruit cake is nothing compared to this.This cake I added very little sugar, 30 grams in the mou...

2023-10-29

Prepare a six-inch heavy oil pound cake.
(Please refer to my previous recipe: dark chocolate cake)
Take a modera...

2023-10-29

The process of making marble pound cakes is very similar to that of ordinary heavy oil cakes, but there are more layers in taste and vision.Large pieces of pound cake are easy to roast on the surface, but the inside is not ripe, so in order to sell better, it is better to cover the mold with a layer of tin paper. ...

2023-10-29

When making tiger skin cake, it is necessary to bake the tiger skin pattern, the egg yolk must be fired well, and it must be baked at a high temperature of 200 degrees, so that the egg yolk is subjected to thermal contraction, it will appear beautiful " tiger skin " flower pattern; due to the short time, it is necessary to pay attention to observe the change of the tiger skin oh, so as not to turn into a dark tiger skin...

2023-10-29

It originated in England as an art cake, and is now a favorite cake decoration in the United States. It is decorated with sugar paste and dry paste. Dry paste and sugar paste are slightly different, it can make more delicate sugar flowers, after drying like porcelain, but it dries quickly, it is difficult for beginners, it is fast in the process of making, and it must be sealed to prevent drying....

2023-10-29

I bought sugaring cream and dry paste, and I'm going to use it up soon, otherwise it's going to take a long time to dry, so I made a little sugaring cake....

2023-10-29

One of my favorite cakes, sweet, savory, soft, and delicious, to share with my friends....

2023-10-29

From the content of the event, I was going to make a macaron to participate in the event, but we have been here for a dozen days in the rain, the horses are particularly sensitive to humidity, and on rainy days it is especially difficult to dry the skin, so we did not do anything.It's a rainy day, but it's still a rainy day, but it's still a rainy day, but it's still a rainy day.To participate in the event, two ovens were used at the same time, one for drying the skin, one for baking, haha, big job!...

2023-10-29

If you've ever tasted a sweet cake, I recommend this simple, soft, and delicious salty cake! It's very simple, so try it!...

2023-10-29

Cut the middle part of the orange, according to the size of your grill, how many orange slices, the skin on both ends an...

2023-10-29

Separate the protein from the egg yolk and add 2-3 drops of lemon juice to the protein solution;
Installing an elect...

2023-10-29