Cranberry biscuits are a classic biscuit, and everyone who has eaten them has praised them, and they're very good for afternoon tea, but it's my first biscuit, and I always think it's too high in fat and sugar, but I have to make one of these classic biscuits. ...

2023-10-29

Legend has it that if you eat gingerbread under the Christmas tree on Christmas Eve, you will be with your loved ones forever next year.Make a box of these cute little cookies for the kids at Christmas, they'll be so happy.It's not colored, but it's still cute. ...

2023-10-29

My mother-in-law said that the biscuits she had been given the other day were delicious, and in the morning she told me to buy some more.I said, "Why don't I make some at night?" I remembered that my mother was very fond of peaches, and when I was a child, this food was not often eaten, and my mother always had to eat it herself to save it for me.Things are scarce and expensive, so at some point I thought peach jelly was the best snack to eat.In fact, the recipe is very simple, and the ingredients are very ordinary...

2023-10-29

The recipe comes from Teacher Nakashima.I remember one time in a coffee shop, the clerk gave me a biscuit, a hard, crispy cinnamon-flavored biscuit, and it was delicious, so I saw this recipe and decided to make it.The taste of the biscuits is hard and crispy, and the butter biscuits are too fatty, and this one won't taste at all.Yellow sugar is large-grained yellow sugar, otherwise replace it with white sugar, it should taste worse, sugar powder doesn't work!...

2023-10-29

Tiramisu must be served with finger biscuits.This is the recipe of the previous generation, but the individual thinks it's a little sweet, with a little less sugar.I wrote a step by step to make it easier for me to see, and also for my colleagues to see....

2023-10-29

Prepare the necessary ingredients in advance, soften the butter at room temperature, reheat the eggs at room temperature...

2023-10-29

The weather is too cold, and you want to eat well, but you don't want to wash a lot of baking utensils, especially all the ingredients that come with the egg batter.So I went through the materials in the house, and I found that there was a lot of coconut oil and coconut powder, so I had this egg yolk coconut oil cake.Since the egg yolk has to be separated from the egg yolk, the egg yolk also makes another dessert, the egg yolk coconut cake (okay, I'm lazy).Two recipes written separately.In fact, I prefer egg yolk b...

2023-10-29

Christmas is coming soon, I want to give my baby a surprise, so I learned to make a gingerbread house, both beautiful and new, symbolizing our happy family, sweet and warm forever.Hurry up and give your family and friends a sweet surprise!...

2023-10-29

I'm also uploading my first recipe.I've made this cookie many times, and I've changed the recipe a little bit.It's all right. It's a tray. ...

2023-10-29

This is the version of protein powder, if you don't have protein powder, you can also make it with egg whites. Oh, the trick is to teach how to make sugar cream with egg whites, it's also very simple, hopefully it will help you before Christmas, there are a few days left, hurry up!...

2023-10-29

The butter is softened at room temperature, sugar powder is added, stirred evenly with a rubber scraper, and then beaten...

2023-10-29

The strong Christmas atmosphere with the Christmas tree and the socks hanging on the door to receive gifts is naturally the most characteristic of the gingerbread.It is not difficult to make molds with some characteristics, which are best suited to create a thick Christmas atmosphere.It's been too long since I've updated.Happy Christmas to all in advance. ...

2023-10-29