- 6 raw flavoured cakes
It's really confusing to make the first cake when you're in contact with the wind, but the mood at that time is to say that you can't do it, but you're a good student, you find the reasons for failure, one correction at a time, you have to pay a price for what you wanted before, one after the other, as long as you make an effort, the road to success is not long....
2023-10-29
- Moose cup cake
Today I'm going to share with you a lovely mousse cup cake, which is edible as a whole. Oh, I'm also making a cup cake, if you don't mind, you can use cake paper at the bottom without making a cup!...
2023-10-29
- Cappuccino cake made entirely by hand in a coffee shop
The cappuccino cake is made in two parts, so be sure to read the steps below!!!...
2023-10-29
- Coconut milk bread
After mixing ingredients A (200 grams of high starch flour, 40 grams of low starch flour, 25 grams of eggs, 60 grams of ...
2023-10-29
- Fresh bread
Newcomers are just messing around.I want to do a lot, but I'm afraid I won't be able to finish, so let's do something together, the public is new to psychology, right? So follow me and let's play!...
2023-10-29
- Light cream toast
Add high-quality flour, white sugar, salt, and light cream to the bread in turn.
The electronic balance is zeroed, t...2023-10-29
- Coconut toast
The family loved the feeling of tearing the toast by hand, so they added some ingredients according to the other ingredients, but they didn't expect the effect to be surprising....
2023-10-29
- The apple grass
Add 1.5 grams of salt to the powder and stir evenly.
The fermentation powder is melted in warm water and poured into...2023-10-27