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- Low-fat whole wheat bread
This is probably one of the most instantly actionable breads among apprentice bakers.The direct method takes about five hours.There are no yeasts, and there are no raw materials that are unfamiliar or uncommon, so they are almost unavailable.Whole wheat flour accounts for 33% of the flour.This is said to be the most popular proportion of low-fat whole wheat bread.A total of 907 grams of bread, for a total of 500 g of flour, may be a bit too large.Cut it in half to make a bread of about 450 grams.ACA oven, 25 liters...
2023-10-29
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- Taiwanese bread champion Lin Yuqiang's Uyghur meal package
Yoghurt, which is our common yogurt, is a Taiwanese dish, learned from the Taiwanese bread champion baker Lin Yuqiu.There are many benefits of drinking yogurt, it can strengthen the immune system of the human body, let us be energetic and have unlimited energy. When I ate it for the first time in class, the soft and not too sweet taste conquered me, especially the unique filling, the mascarpone combined with orange wine, the combined taste is very special, then I thought that my family likes people who like soft sw...
2023-10-29
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- Farmer's rose and red bean bread
Stir all the ingredients (except the red bean and rose petals) until the dough is smooth and elastic, then add the red b...
2023-10-29
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- Whole wheat bread
If you don't eat the meatloaf you brought back from Taiwan, it's going to expire, so it's okay to make bread this weekend....
2023-10-29
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- Mini doughnuts
A small, sugar-coated doughnut, a cute, beautiful doughnut, came out of the oven....
2023-10-29
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- Oatmeal and almond cakes - a fitness snack without flour
I'm going home for the holidays and I'm thinking of doing something with the leftover oats to clean them up. I didn't think it would be so good to bake them. Low GI, sugar-free, with a faint sweet taste of honey....
2023-10-29
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- Oatmeal cookies
Fast food breakfast: milk and oatmeal cookies!...
2023-10-29
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- The bear with the almond biscuit
I don't remember when it was a buzzword, but the latest buzzword is: stubborn! Today's cookie can be both! And stubborn and stubborn not only looks better, the recipe is also very healthy, the taste is very good to eat, so I strongly recommend it to my relatives.It's hot enough to recommend cookies, and don't tell me you'd rather have a grass hat on the back of a bear....
2023-10-29
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- Fruit and Oatmeal
Weigh all the ingredients, chop the walnuts after roasting them, and soak the oatmeal in milk.
After softening the b...2023-10-29
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- Carrot almond and crispy almond cake
Almond crisp is simple, time-consuming, delicious and nutritious, and perfect for office snacks. ...
2023-10-29
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- Blueberry and oatmeal
The rice flour in the house is full of moths, so it's empty.I only have half a bag of raw oatmeal left, so I'm trying to make this little heart. ...
2023-10-29
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- Walnut cake
The walnut cake is a cookie that I often make because my family loves it and it's easy to make.The amount of sugar can be adjusted according to your taste, my family doesn't like sweets, so I reduced the amount of sugar. ...
2023-10-29