If you want to eat a little bit of groceries, this cookie was born. Using the existing ingredients, you can also add a little bit of grapefruit, a little bit of flavor, a little bit of flavor, a little bit of flavor, a little bit of flavor, a little bit of flavor, a little bit of flavor....

2023-10-29

Butter softening at room temperature
Continue stirring and mix with the butter evenly without separation.
Add fl...

2023-10-29

125 g of butter softened at room temperature, added 40 g of sugar powder 1.5 g of salt 0.5 g of egg yolk mixed evenly, f...

2023-10-29

I eat a lot of sweet things, I always want to eat something salty, this onion sesame soda biscuit, with a crispy flavor, is definitely a good snack for young and old, my little friend who doesn't like to eat dessert can come and taste it. ...

2023-10-29

Materials
The walnuts are pre-roasted, crushed, and mixed together.
Add corn oil to all the sugar and stir for 2...

2023-10-29

When I first started studying baking, I saw this mold and immediately bought it, and then I didn't use it for various reasons.Recently I finally took the time to do it once, although it was a bit of a hassle, but the process was still fun, watching the dough change slowly, and finally the baby bear shining on the stage made my heart grow.And the way kids love teddy bears is to kill them instantly!...

2023-10-29

Chocolate walnut cookies! It's easy to make! The walnuts also fill the brain!...

2023-10-29

100 g low powder, 1.5 g salt, 10 g white sugar powder, 1 ml foam powder mixed with sieve.
Pour into 15 ml of vegetab...

2023-10-29

Milk with sugar, cooked over low heat until the sugar dissolves.
The butter is softened at room temperature and then...

2023-10-29

Prepare the necessary materials.
The eggs are cooked to remove the yolk.
The egg yolk is slowly ground with a sp...

2023-10-29

Cranberries are particularly high in nutritional value, especially women friends might want to eat more of them.Cranberry biscuits I've made before, it's a recipe of butter mixed with vegetable oil, this time I'm using all butter, and in the recipe I've replaced the egg yolk with egg yolk, the finished product is more spicy, full of thick egg flavor, mixed with cranberry sour sweet, it's a good afternoon tea oh!...

2023-10-29

The recipe comes from Teacher Nakashima.I remember one time in a coffee shop, the clerk gave me a biscuit, a hard, crispy cinnamon-flavored biscuit, and it was delicious, so I saw this recipe and decided to make it.The taste of the biscuits is hard and crispy, and the butter biscuits are too fatty, and this one won't taste at all.Yellow sugar is large-grained yellow sugar, otherwise replace it with white sugar, it should taste worse, sugar powder doesn't work!...

2023-10-29