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- Blueberry pie with flowers
This is a Viennese-style cookie.The butter and sugar powder are mixed and carefully spread until the butter is fluffy, soft, and airy, making the taste lighter.Another characteristic is that the flour produces an attractive aroma after a long time of baking at low temperatures, the aroma is incredible, this biscuit with jam can be described as a mixture. ...
2023-10-29
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- Onion soup and biscuits
Oil-free soda biscuits. Good to eat and not afraid of getting fat....
2023-10-29
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- The biscuits are delicious and simple.
The children especially love to eat cookies, they don't want to be sold outside, so they study this delicious and simple cookie, the children eat it and praise it, so they share it with everyone!...
2023-10-29
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- Corn oil cartoon cookies
A large collection of materials.
White sugar is added to corn oil and mixed with an electric egg beater.
The egg...2023-10-29
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- It's amazing - the vanilla cream cookies.
This vanilla cream cookie is really super delicious, super crispy, super good to eat, with a strong cream flavor mixed with vanilla flavor, making you want to eat one piece at a time... eat......
2023-10-29
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- Glass heart cookies
I've been wanting to make this glass heart cookie for a long time, but unfortunately the lazy one is a freak, today the weather in Guangzhou is good, so I started making it, using the square of the prince....
2023-10-29
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- Banana and raisin muffins
Pre-soak the raisins in rum.
The butter is softened into a paste and then the softened butter is added to the white ...2023-10-29
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- 100% Chinese Hokkaido toast
I'm sure a lot of bread lovers have made this recipe because of its softness, its creamy flavor, and its beautiful flavor....
2023-10-29
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- Cranberry milk cake
Today I improved the recipe for this cranberry milk cake, and I made it for the first time.I didn't think it would work.What a small joy in the heart.I never thought I'd be able to make a cake. ...
2023-10-29
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- Sponge yeast method
I bought a lot of books on how to make bread, and I thought that toast could be so diverse, and it couldn't be better for me, who likes to eat all kinds of sandwiches, although some of them take longer, and the steps are very different from the usual ones, but they still give me a lot of surprises.This toast is from the bread bible, the original toast is 22 grams, you can also use the normal 450 grams, I use a water cube plus a small submarine.This bread is made with potatoes to make it tighter and more flavorful....
2023-09-21