Strawberry yogurt and mousse cake

Strawberry yogurt mousse, made several times a year, has a faint strawberry flavor, is super smooth, and is loved by friends young and old. ...

2023-10-29

French brioche bread

It is said that there are more than 200 different types of bread in France, and Brioche is one of the most common types.In France, bread generally refers to bread made with only water, salt and flour, while in the country we usually eat bread that is more similar to the French Brioche - in addition to flour, water and salt, eggs, butter and many other ingredients are added.You can find it not only in the French breakfast, but also in the dessert of the afternoon tea, with its peculiar delicate, smooth and soft tast...

2023-10-29

Eight inches of pumpkin

Pumpkins are rich in carotenoids and vitamin C, which can strengthen the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin thin, and have neutral and carcinogenic effects.Yellow fruits and vegetables are also rich in two vitamins A and D; vitamin A can protect the mucous membrane of the stomach and intestines, prevent the occurrence of diseases such as gastritis, stomach ulcers; vitamin D has the effect of promoting the absorption of two mineral elements, calcium phosphorus, and t...

2023-10-29

Banana muffins

In the blink of an eye, it's spring, and I miss the sea of flowers in the spring; the cherry blossoms, the tulips, the oak trees; and my favorite lavender...The classic muffin, not only tastes like a fragrant pastry, but also reminds you of the past...Recalling the past of childhood, the childhood of primary school; the rebellion of secondary school; the work challenges faced in entering society...It's the smell I miss the most..Family membersThe taste....

2023-10-29

The cranberry muffin

The other day we had guests, several children, who made some biscuits, eggs, and this little muffin cake, which was very popular, and the little guys were eager to eat it, not only because they liked these little paper cups, but also because they liked the cranberries inside. ...

2023-10-29

Small car cake

A few days ago, my nephew turned one, and the boy liked guns, cars, and other toys, so he was going to make a car cake, and he wanted to make an 8-inch car, but he had only a box of 250 ml of light cream at home, and he was worried that it wouldn't be enough, so he made a 6-inch one, and the older nephew said, "Every time you make a cake, it's so small, it's not enough for me to eat alone". ...

2023-10-29

Chocolate banana cake

When you taste the first bite, you may not be able to guess what they are, you are curious to taste the second bite, the third bite... the sour, the sweet, the slightly bitter on the tip of the tongue... you find the original ingredients so mysterious! Then you must be the technician who performs the magic!...

2023-10-29

The cranberry sauce

Scone, also known as the English muffin, derives its name from a stone, the Stone of Scone, which was also the site of the coronation of the Scottish royal family.Its other English name is not so strange, it's called quick bread.Look, how simple, how quick, how simple the name is.This taste comes from the way the butter and flour are mixed - the butter and flour are thoroughly rubbed into coarse granules, while the addition of milk and egg juice increases the moisture, and eating in the mouth is very soft. ...

2023-10-29

Carrot pineapple flipped cake

The pineapple is peeled, cut into thin slices, boiled in salt water, and filtered.
Take a non-sticky pot, put yellow...

2023-10-29

Cappuccino cakes

The cake is cut into two slices, cut into a mousse circle, and wrapped in tin foil at the bottom of the mousse mold.

2023-10-29

Chocolate cake

The cake is as simple as it gets, and although there are no eggs added, the finished product is unexpectedly moist, soft, and chocolatey.All you have to do is mix the ingredients and put them in the oven, and it's definitely a cake not to be missed....

2023-10-29

It's like a mirror cake.

Today I made a ganache cake, and I took a description of ganache from the Internet: ganache is the French spelling of ganache, which is a very old chocolate-making process.The semi-sweet chocolate is cooked slowly with fresh cream on a small fire until the chocolate is completely dissolved, while constantly stirring to make the cocoa texture as soft as possible.After an elaborate production process, the chocolate with a rich aroma, a slightly moist taste, and a graceful and pleasant taste like a berry is called "Ga...

2023-10-29


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