Cream and macaroni

From the content of the event, I was going to make a macaron to participate in the event, but we have been here for a dozen days in the rain, the horses are particularly sensitive to humidity, and on rainy days it is especially difficult to dry the skin, so we did not do anything.It's a rainy day, but it's still a rainy day, but it's still a rainy day, but it's still a rainy day.To participate in the event, two ovens were used at the same time, one for drying the skin, one for baking, haha, big job!...

2023-10-29

Cake with meatballs

If you've ever tasted a sweet cake, I recommend this simple, soft, and delicious salty cake! It's very simple, so try it!...

2023-10-29

Cake with sugar

It's been a long time since I've made a sugar cake, mainly because it takes a lot of talking and a lot of patience to sit down.In fact, I like to sit quietly, look at books, draw pictures, write a few words, or do something with my hands.But then again, solo is worse than group, and that's probably good for my personal development, but it's not good for the people around me to share.So most of my time now is spent learning about food, making food, exchanging food.Although the so-called food is not beautiful enough ...

2023-10-29

The classic heavy cheese cake

Cheesecake, cheesecake, cheesecake... every time you mention this name that people love and hate, someone always starts trying to hold back the tears that are about to fall from their mouths.Love it because it tastes good.I hate it because of its heat.Many people who are crazy about cheesecake have unknowingly fallen into the cheesecake trap, and maybe at first you thought that cheesecake wasn't your favorite flavor, but it's obviously too early to conclude that, as you taste it over and over again, you'll find tha...

2023-10-29

Cake of the wind

This is my first time baking a cake, because I wanted to bake a birthday cake for my mom, so I moved back to the oven, and I baked a birthday cake myself, because it was my first time baking, so I picked the simplest one - the fan cake, I didn't expect the result to be good, the surface didn't crack much, the taste was good!.I'm very satisfied with the results this time, and I'm even more determined to follow my path! I hope to grow from a rookie to a skilled hand!...

2023-10-29

Lavender and lemon cake

Butter and fine sugar mixed together with lemon juice and sugar mixed together
Add the eggs.
Add milk to the mix...

2023-10-29

Lemon-flavored cake

The dough is poured into a flower bag, squeezed into a 3 cm round cake, 170 degrees, baked for about 15 minutes.
Bak...

2023-10-29

Lemon and almond cakes

The lemon peel is scraped into fine silk and squeezed out about 20 grams of lemon juice for backup.
(If you don't ha...

2023-10-29

DIY thick chocolate cake

Ingredients: chocolate cake powder 120 g of coconut butter 60 g of coconut raisins 1 tablespoon (2 eggs + 20 g of honey ...

2023-10-29

Madeleine shell cake

Scrape the lemon peel, cut it into pieces, mix it with fine sugar, and leave for an hour.
The eggs are then added to...

2023-10-29

The orange cake.

Cut the middle part of the orange, according to the size of your grill, how many orange slices, the skin on both ends an...

2023-10-29

Letty and the cake

Add 15 grams of white sugar and 1 grams of salt to the egg yolk and stir.
Add the remaining 45 grams of white sugar ...

2023-10-29


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