Whole wheat bread

My tastes have been changing, and for a while I've loved all kinds of chocolate desserts and delicious cakes.It's been a while since I've been madly in love with the smell of coarse food in my mouth.In short, whole-wheat grape bread is the old-fashioned coarse-grain bread.The combination of raisins and whole wheat is very harmonious, and sometimes nuts such as walnuts and berries are added, which is even more delicious.I can't tell you how delicate it is, but it definitely has a touching aroma.More importantly, it'...

2023-10-29

Cinnamon rolls

Put all the ingredients except the butter in the bread maker and stir for 20 minutes.
Add butter and stir for 20 min...

2023-10-29

Pumpkin wrapping

The pumpkin is steamed and pressed into clay for use.
All ingredients are added to the baking machine's inner barrel...

2023-10-29

Unleavened European whole-wheat bread - air-fried version

Trying to make a quick and delicious whole wheat bread with an air fryer ~ thoroughly with additive bread say88 ~ this is the original idea! even with zero baking experience I can easily challenge success ~ oh!...

2023-10-29

Apple bread circles start calling for millions

Cut the apple into small slices, add sugar (you can choose the sweetness), put it in the microwave, heat it for three mi...

2023-10-29

Bread of the Cross

Mix high-fiber flour, dry yeast, refined sugar and a teaspoon of salt and cinnamon flour.
Dig a hole in the middle a...

2023-10-29

Old-fashioned bread fermented at low temperature

Since the beginning of last year, the food and oil stores in the neighborhood and the small shops outside have been selling an old-fashioned bread, and one day my son said he wanted to taste it, so he bought one for the next morning, and then he passed by, and my son wanted to buy it again, and I wondered, I always make bread at home, why do I always want to go out and buy bread?So I'm not discouraged, I'm always at home baking bread, how can I let my son always think about the bread sold abroad?! Find a recipe, tr...

2023-10-29

Cream toast

This toast is one of the most popular toasts I make at home.This toast is full of milk and has a soft texture.It's very well organized.It won't dry for two days. ...

2023-10-29

Tea and pineapple bags

There's a little matcha at home, everything has to be matcha-flavored, today we're going to eat matcha-flavored pineapple bags!...

2023-10-29

Dried pineapple bread

Put the bread ingredients in the baking machine.
Mixed into dough
Fermented to become twice as big
After soa...

2023-10-29

Low-fat banana bread

This is a simple, low-fat bread made with my remaining 300 grams of high-fiber flour, and I've eaten too much red roast beef and sandwiches this week, and I need to eat some bananas to lose fat... ...

2023-10-29

Mediterranean crown cheese bread

It's a salty bread with Mediterranean characteristics, and it's estimated that very few people in the country will do it.I prefer to cook something fresh and unusual.So I tried it out, and it looked like it was a complicated process, but it wasn't that difficult, it just took a little bit of time.And it's characterized by water buffalo cheese and rollers.Water buffalo cheese is a type of masurilla, but it tastes and tastes better than what we usually eat.It's also more nutritious.It may not be a good idea to buy wa...

2023-10-29


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