It's been a long time since I've made bread, mainly because my family's fighting strength is so poor, it takes a week to make a bread cake, seeing the bread made by the sisters online is so tempting or unbearable, I made a delicious and lovely caterpillar bread.The filling is also to exhaust the inventory of the refrigerator, meatloaf.The main nutritional component of pork chops is the carbohydrate fatty protein and various minerals, low in cholesterol and high in protein.The pork tenderloin has a rich aroma, a fre...

2023-10-29

Make the cardamom first, put everything in ingredient A in the pot.
Mix it with the egg batter.
It's a small fir...

2023-10-29

Super healthy, super simple, and super delicious salted bread...

2023-10-29

Bread maker trick: after adding the flour and liquid, mix it slightly with a chopstick into a snowflake, on the one hand you can predict whether the amount of water is suitable, the amount of water is suitable, there is no excess dry powder at the bottom of the bread maker barrel; on the other hand you can also improve the efficiency of grinding the mask out. ...

2023-10-29

Bread and dough fermented with a bread machine!
After fermentation, the dough is made into a triangular skin, from t...

2023-10-29

The most annoying thing about baking is that the recipe for all kinds of cakes and biscuits is really complicated, the ingredients are calculated in grams, the temperature and cooking time are pre-set, and the rhythm of baking is like a chemical experiment.It's important to master some of the principles of proportionality, but sometimes it's casual, and it can bring us some different pleasures.Today I'm bringing you a rather casual coarse grain bread, which I call "Twilight Bread".The film's plot, music, and visual...

2023-10-29

Water, eggs, corn oil, red sugar and table salt are placed in the bread maker's bucket.
Add flour, milk powder and y...

2023-10-29

The previous oven was broken, my sister sent me a new oven, I didn't expect it to have a bread bucket attached, so I made this bread according to the recipe above, it tastes a little rough, but it's better to finish it without touching the water, it's suitable for lazy people...

2023-10-29

This recipe makes about 600 grams of bread, which can be made into 450 grams of toast.PS: If you don't have a toast mold, you can make it like me with a high-temperature rectangular glass lunchbox.Baking: 175°C Medium layer for about 30 minutes (small oven for about 20 minutes)...

2023-10-29

Bread is my theme of the month, both because it challenges my patience and because I enjoy the process, and the joy in my heart every time I see a finished product is beyond words.Thinking about the persistence in the face of failure when I first started to touch bread, it's all worth it today.Honestly, I've spilled bread twice before, and both times it was the same failure, it was over-fermented, and looking at the result of the work I'd spent more than three hours making, I couldn't see how helpless it felt not t...

2023-10-29

All the ingredients except the butter are put into the cooking machine and stirred until smooth, adding softened butter ...

2023-10-29

Mix a little water, yeast and sugar and leave for about 15 to 20 minutes.
In another bowl, put the flour, the remain...

2023-10-29