Speaking of cookies, I don't think I've eaten them many times when I was a kid, I don't know what's wrong with me, crispy, crispy things, I can't love them, like peaches, I don't love them, but I also remember this crispy snack...However, speaking of butter cookies, they seem to have been popular for a while, remember what brand they are called, basket jars (sorry I don't know much about them), they seem to be popular. ...

2023-10-29

White oil softened at room temperature, added sugar powder, mixed together with a scraper, then used with an electric eg...

2023-10-29

Softening butter at room temperature
Add white sugar, eggs, and vanilla extract to the mixture.
Add flour and sa...

2023-10-29

At room temperature, butter and white sugar are fully absorbed.
Add the flour, then mix one egg at a time, add the r...

2023-10-29

The butter is softened by adding red sugar and sugar salt.
Add the eggs.
Low powder and soda mixed evenly after ...

2023-10-29

As a loyal chocolate lover, I'd like to add a little bit of chocolate to the fun.Do it yourself! (this recipe is about 30 biscuits, you can't bake it all at once, you can put the dough in the freezer, wait for it to harden completely, collect it in a plastic bag, next time you want to bake it, bake it for one or two more minutes)...

2023-10-29

The biscuits need to be refrigerated overnight before baking. ...

2023-10-29

Recently, I've been thinking about making some salty biscuits, just like homemade milk, try it, it's okay to eat, it's not greasy, it's a little bit on the surface, but I think it's relatively healthier, sometimes, taste and health are mutually digested, if you want to sell better, the proportion of oil should be greater, the proportion of water should be relatively less, this time I didn't use baking powder, I only used dry yeast. ...

2023-10-29

It's a very crisp cookie, it tastes salty with a hint of sweetness, and you can't stop eating it.Squares from Zhou's cooking class created 101 cookies by hand. ...

2023-10-29

Today's recommendation for you is a good one! It's full of nutritious dry food, oatmeal, raisins, cranberries, walnuts and sesame seeds, sounds like an addiction.The freshly baked biscuits also have a strong banana flavor, and a bite of the freshly melted chocolate beans is a surprise.The nuts and oats in this biscuit are not only rich in nutrients, but also enhance the feeling of fullness, and babies can take a few pieces out for a swim, or as a snack during class, a suitable energy supplement. ...

2023-10-29

This snack is one of the family's favorites, and the key to launching it is to use less oil than the cookie, reduce the sugar, and add butter to the winter treatment.This portion is about 170 grams, and a plate of biscuits is about 35 to 40 pieces....

2023-10-29

Sour, sweet, crisp, no eggs, fresh, sweet, with lemon, a lot of good fat in the winter, a slice of lemon biscuit, fresh, fresh, very tasty....

2023-10-29