If you don't use the bread maker to bake the bread, it's really going to turn into dough....

2023-10-29

Mix high and low flour, yeast, sugar, salt, eggs, honey, milk, mix evenly, then pour in the flour, stir the dough with a...

2023-10-29

Baking a beginner's first bread dish...

2023-10-29

Here, a cup has a volume of 200 ml, a large spoon has 15 ml, and a small spoon has 5 ml. ...

2023-10-29

The recipe is self-made, the bread is shaped by the idea of the bean friend, what do you share about the bread shaped by the post? ...

2023-10-29

Is the ordinary pineapple bag tired? Just a little change of style can give the pineapple bag a new life. ...

2023-10-29

The post-oil method is rubbed to the full stage (large thin films can be pulled out, even if the edge of the hole is smo...

2023-10-29

Prepare the above-mentioned ingredients;
Adding ingredients other than butter to the machine, starting and finishing...

2023-10-29

A nutritious bread specially made for women, flavored with cinnamon flour, the content of raisins and walnuts accounts for about 80% of the flour content, the aroma of cinnamon flour, has the effect of relieving cold and pain, reviving blood circulation.It is also said to break down deep fat and have a miraculous effect on reducing visceral fat.Grapefruit is rich in glucose, high in calcium phosphorus and iron, and contains a variety of vitamins and amino acids, making it an excellent dietary supplement for elderly...

2023-10-29

Guys, you've always thought that the baking machine can only make toast or dough, right? I didn't think that pineapple bread could also be made with a baking machine! Tell your friends that the baking machine can do a lot of beautiful things!...

2023-10-29

Look closely, the two doughs, each using 550 grams of flour, make two to four marble black corn doughs, a really huge amount.When two or more pieces of dough are mixed into one piece, the most important thing is that their texture and expansion time must be basically the same.This ensures that each part has the same texture and the same baking time for each piece of dough.The author mixed the mixture and the two doughs separately, and said in the process summary that the mixing resulted in 10-15 minutes.I'm not sur...

2023-10-29

Now, some really good baking books are focusing on 100% whole wheat bread.This bread has a very loyal and growing number of fanatical followers.When making this kind of bread, the baker faces two challenges: first, to extract the best flavor from the grain while removing the greenish and bitter taste from the wheat and germ; and second, to find a way to make bread that has the right taste and flavor.We've already figured out the best way to evoke the flavor in the recipe by giving the enzyme enough time to release ...

2023-10-29