Today's small meal is still using my regular bread recipe, simple, low sugar, no oil, very healthy.The family is also accustomed to this taste, soft and sweet, no oil, less sugar, low calories, don't worry about getting fat.Today, when I made this bread, I was in a hurry, I didn't rub the dough well, so the finished product wasn't very beautiful, I ate it myself, and as soon as I got up, I asked for another one......

2023-10-29

I've never made cheese bread, because I feel that the amount of oil increases the amount of calories, today I made a cheese bread at the request of my daughter, I didn't put much cheese, I reduced the amount of sugar, it's better not to be afraid of sweets, I sifted sugar powder on the surface, this method really reduces the amount of sugar, I sifted a little sugar powder on the surface and felt that the whole bread was sweet.I've always loved the taste of cranberries, but this time I've put a little bit in the bre...

2023-10-29

All ingredients except butter, put in a bucket and stir with a chopstick into a flake (reserving 10 g for adjustment)

2023-10-29

Dough is made according to the general process.
Add flavoring and other ingredients.
Rub the muscles and add but...

2023-10-29

Dough: high starch flour 100 g low starch flour 10 g starch unsalted butter 10 g starch refined sugar 15 g starch salt 1...

2023-10-29

Preparation of the dough: dissolve the salt, yeast and milk in the main ingredients and pour the flour into a soft unifo...

2023-10-29

In essence, I'm a very simple person, it's good to be a person, it's good to do things, I can do things one step at a time, I never take two steps, which also reflects on the other hand how lazy I am, I can lie down I don't sit, I can sit I don't stand.So that's the principle of my cooking, how simple it is, how lazy it is.But how did I, the lazy one, come across the son of the super-seeker, the super-seeker, the super-seeker, the super-seeker, the super-seeker, the super-seeker, the super-seeker?No, the other day ...

2023-10-29

Today's inventory, it was done before, then the weather was not so hot this year's summer is really hot crazy ah, the high temperature lasted for so long, the signs of observation have not subsided is really hot death, many people say that doing things in the kitchen is a sin ah here to remind everyone, the amount of toast yeast to make in the baking machine in the summer should be reduced, it is estimated that 2 g is enough to ferment bread in the summer high temperature, if not reduce the yeast it is easy to over...

2023-10-29

In fact, it's not easy for a mother to make a loaf of bread... [Crying] You have to cry on top of the baby [crying] You have to feed [food], take a nap [sleep], play [skin], change diapers [pee], and a bunch of other things, I'm not sure what to do.The bread has to be kneaded and rolled, one or two pieces of it have to be shaped, the temperature has to be measured, the brush has to be baked...Oh... what do I call this?... I'm struggling to eat!...

2023-10-29

Because in the past, I used to make toast that tasted like milk, and my family said it tasted like raw toast......

2023-10-29

Standby materials
All dry materials are mixed evenly.
Yeast is dissolved in warm water.
Egg juice and yeast ...

2023-10-29

I started making bread because my daughter likes to eat my bread, and my daughter likes to eat my bread, so it's okay to make some more bread today....

2023-10-29