"Stuffed cakes"

Prepare all the raw materials, add the salt bubble powder and sift through the flour.
The butter softening hand can ...

2023-10-30

Newt and I

The golden skin, the wrinkled appearance is very textured, at first glance you want to taste a bite, then dig a spoon to see, but inside it looks very smooth.It's a dessert that you fall in love with as soon as you see it.It tastes very similar to eggnog, but it's not as soft, it's somewhere between eggnog and cake.It's a classic dish! Come and taste it!...

2023-10-30

"Fruit flipping cake"

First, the butter in the auxiliary is melted and applied to the bottom of the mold.
Then sprinkle it with red sugar ...

2023-10-30

Cream and butter cake rolls

The cake is soft and delicate, and it's really sweet, and it's really sweet to the heart. ...

2023-10-30

Orange and cream cake rolls

The skin is thin, the meat is juicy and sweet, but it's not addictive to eat raw.So I wanted to combine it with cake.It turned out to be great!...

2023-10-30

Little feet of meatballs

I remember when my baby was born, he was so white, so fat, so cute, and now that he's growing up, he's getting bigger and bigger, and now that I love baking, I've also made a lot of bread, and this bread is a special kind of bread made from coarse grains made from pumpkin rice porridge, and the little guy loves it!...

2023-10-30

Taste and taste

I haven't dared to challenge my brother-in-law because I heard it's very difficult.This time for my birthday, I wanted to make a cake for my mother, to thank her for giving birth.After consulting many sources and asking for advice from friends, I decided to challenge the difficulty.Who knows, it'll work out.It seems that in the world, you can't believe the rumors, or you have to work hard to challenge them, and then you have the joy of success."Try your best and don't regret it." ...

2023-10-30

Brunei

I've always been a big fan of the thick-tasting West Point, and Brownie is one of them.My favorite is to eat a small piece of chocolate brownie in the middle of a busy afternoon, with a slightly bitter taste, thick and fragrant, like the taste of love.Fortunately, my husband liked it, so we ate brownies together, and it became a shared hobby. ...

2023-10-30

The color of the cream is changing.

I made another fresh cream cake today.It's a method of gradual color change, it's a waste of purple, and it's beautiful to send it yourself.Without complicated flower technology, the most common 10-petalled flower mouth is used.Cream is important.The cream on the inside can be up to 9 servings, so it can be mixed with fruit sticks, which can play a strong supporting role; the cream on the outside does not need to be 100% smooth, because it also needs to be on the outside of the flower, which can mask the ugliness; ...

2023-10-30

Potato puffed swan

This swan puff has been around for a long time, and I've seen a lot of bakers make such beautiful swan puffs, and my heart aches and my hands itch.Even though I've never made a bubble, let alone a bunny shape.The first time I did it, it wasn't perfect, the swan's head and neck were roasted, but after all, it was the first time I tried it, and I felt more satisfied, and it wasn't a disgrace to be a New Year's gift!...

2023-10-30

Parmesan cheese and mousse cake

When I went to work in the morning, I saw that the ginger trees in the neighborhood were beautiful, showing different layers of yellow, a piece of leaves flying in the wind.I hurriedly picked up the wings and carefully put them in the bag, wondering how I could make these beautiful leaves into my cake.Moose cake is the best choice.On New Year's Eve, honey, I want to give you a leaf.When you receive a gift, be sure to shout!...

2023-10-30

Yoghurt-flavored cakes

Yoghurt is my baby's favorite cake, it's sweet, it's soft, and it's delicious at the entrance.Whether it's summer or winter, whether it's yogurt or coffee, whether it's hot or cold, it tastes great!...

2023-10-30


BACK