There's a lot of white sesame seeds in the house, my grandmother planted them herself, and she gave me a lot of them, and although they're often used for baking, they're not used much, and I can't always finish them, so I thought I'd use a little more, and a few days ago I made biscuits, and I replaced the same amount of low-fat flour with a little white sesame seeds, and the biscuits tasted very good, and the biscuits tasted very good, and the biscuits tasted very good, and the biscuits tasted very good, and the b...

2023-10-29

This square is mine, I've changed it a few times, and I'm sharing it with you today. ...

2023-10-29

This chocolate bean biscuit is imitating a lot of taste, but it's better than a lot of taste, its sweetness has been greatly reduced, I'm not used to eating a lot of taste, not only the surface of the biscuit has chocolate beans, but there are also inside, it's more spicy and softer, but the chocolate beans are more crisp, or quite characteristic, if you like some sweet, sugar doubled, this is a tiny sweet. ...

2023-10-29

If you want to make a simple and delicious biscuit without any additives, cranberry biscuits are a good choice. ...

2023-10-29

Butter softening at room temperature;
Add sugar powder and salt and continue to soak until the color is pale and the...

2023-10-29

The butter is softened at room temperature, sugar powder is added, stirred evenly with a rubber scraper, and then beaten...

2023-10-29

A good meal should be one that suits your taste and psychology, from the taste to the ingredients.This proportion of the sauce, in addition to a little bit of heart, biscuits, if you add a little more spice, can also be used for steak. ...

2023-10-29

This is a low-fat cranberry cookie.Why is it called low-fat, because it has a much lower butter content than ordinary biscuits, but it's still crunchy, but it's just healthier. ...

2023-10-29

In this cherry blossom season, the first time you make a cocoa cookie, of course you can't miss the flower petals, is it the taste of spring?...

2023-10-29

A baby's teeth are something that excites parents, but it's a pain for the baby.The gums are white, the teeth are white, the teeth are white, the teeth are white, the teeth are white, the teeth are white.Initially, the lower two canines emerge first, followed by the upper two canines facing each other.I think it's good for aesthetics, it's good for food, it's good for science, it's good for chewing food.Before the big teeth, the baby will always have a few days off, start drooling, a little annoying, but this is a ...

2023-10-29

The butter melts at room temperature, it is recommended to cut the butter in advance and put it in the container, at the...

2023-10-29

A small snack that is very popular in home snack shops, a small package just put in the entrance bag, the biscuits are also small and like a small dice, each bite is very thick milkshake, because I really like it so I restore it according to the ingredient list, the practice is very simple, after making it you can eat it for a long time..Some of my friends say it's not sweet enough, so it's a little less sweet, so you can add sugar if you want.Other friends mentioned that the outside of the baked biscuits is alread...

2023-10-29