- The two-color checkered cake
The butter is softened, added sugar, and fried.
It's fluffy, and the color fades.
Add the scrambled eggs, add th...2023-10-29
- Chocolate nut crackers
Preparation of materials
Butter softening, happy berries and chopped walnuts for spare parts.
The softened butte...2023-10-29
- Chocolate chip cookies
After softening the butter, add red sugar and fine sugar, salt, and pepper.
Add the scattered egg juice twice, the f...2023-10-29
- Olive oil and rosemary crackers
The winter eyes look past, yesterday Beijing was covered with a big snow, the roofs of the streets were all covered with thick, white eyes, I don't know, it looks like it's just winter.One winter last year, I made a lot of desserts, and I couldn't control my appetite, and I didn't pay attention, and my weight went up.I've been asked before, "How do you make so many desserts and not get fat?"But now that someone has asked, I don't have the face to say it again.So I became more and more aware of the urgency of the ca...
2023-10-29
- Banana and chocolate muffins
The butter is softened at room temperature, and the sugar is added together until the volume is swollen and feathery.
2023-10-29
- Rum and Marfin
Preparation of materials
Soak the whole raisin and a small amount of almond slices and walnuts in rum for more than ...2023-10-29